Citybuzz – A Vidicom and Christy Ferer Guide to Travel

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New York

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Hometown Bar-B-Que: authentic pit style BBQ at home in Brooklyn

Hometown Bar-B-Que specializes in classic American barbecue steeped in tradition and history yet done with a little Brooklyn flair.

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A Citybuzz inside look at the Tony Awards 2014 Red Carpet

CityBuzz brings you to the red carpet of the 2014 Tony Awards!

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Brownstown Jazz classes up Bed-Stuy at Sankofa Aban

Imagine you are transported to a 1930s jazz venue listening to some of the greatest jazz musicians in the world. Such an experience is only a subway ride away at Sankofa Aban in Bedford-Stuyvesant, Brooklyn. Here is a place where you can listen to great musicians from the Bed-Stuy jazz scene, while enjoying a complementary fish fry dinner and some wine. Stick around late Friday or Saturday nights for Open Mic. night for the opportunity to perform with these great talents!

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Modern Mexican food comes to the East Village at The Black Ant

Black Ant, a modern Mexican restaurant, is slated to open in the East Village next month at 60 Second Ave. between Third and Fourth avenues. The 2,800-square-foot location will have four different dining areas — a small lounge that seats 15 with an additional 15 seats at the bar, two dining rooms seating a total of 60 plus an open garden that will seat 40. Black Ant also will feature a private dining room with 25 seats. Owners Jorge Guzman and Mario Hernandez, the general manager and executive chief, respectively, are in talks to launch a Mexican restaurant in the West Village called Bacanora, which is named after a plant that grows in Mexico’s Sonora province. The duo also own Ofrenda in the West Village.

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Shelter: Argentine & Italian food with a rustic winter feel

Williamsburg: not a place for asking questions. It’s a place for sitting at a slab of oak tree beneath a stuffed goat, and digging on some scrumptious meat pastries... At least it is at Shelter, a spacious Williamsburg lair of whiskey and Argentine-Italian edibles, now open. El Almacen and Rosarito Fish Shack. Same folks behind those created this—a kind of hunting lodge of pizza and empanadas. Which... is a strange combination, yes. But after running the following equation—Pizza + Empanadas + Moose Horns + Whiskey = A Damn Good Time—mathematicians have determined the whole thing works just fine.

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The Ivan Ramen Slurp Shop brings ramen expertise to NYC

The Ivan Ramen Slurp Shop is located in the Gotham West Market at 600 11th Avenue, between 44th and 45th Street. Since majoring in Japanese in college, Ivan Orkin has lived in Japan, studied at the Culinary Institute of America, and opened two ramen shops in Tokyo. An unheard of feat for a foreigner, one of his Tokyo shops is a leading ramen destination in Japan. This is Ivan Orkin's first ramen shop in the United States. The menu consists of an authentic, yet creative blend of ramen, combining Japanese tradition with Ivan's personal tastes. His flagship location will be opening soon in Manhattan's lower east side.

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New Museum: Paweł Althamer’s The Neighbors

This exhibition includes a new presentation of Paweł Althamer's work, Draftsmen’s Congress, originally presented at the 7th Berlin Biennial (2012). The blank white space of the New Museum’s Fourth Floor gallery is transformed through the gradual accumulation of drawings and paintings by Museum visitors and a wide array of invited community organizations. The exhibition also features a number of Althamer’s iconic sculptures and performative videos. For “The Neighbors,” Althamer has initiated a coat drive for the Bowery Mission, the Museum’s neighboring organization, which has been serving the homeless and hungry since 1879.

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Rustic meets refined at Betony, a modern American Restaurant

Betony is a Modern American restaurant overseen by Executive Chef Bryce Shuman (Eleven Madison Park) and General Manager Eamon Rockey (Eleven Madison Park, Atera, and Aska). The restaurant features soaring ceilings, contemporary photos of New York City street scenes, a bar, lounge and dining room.

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Check out heritage brand Etienne Aigner’s new flagship store in Soho

Etienne Aigner is a heritage brand that's been respected for its value, quality, and devotion to classic fashion for decades. The brand just opened up a 3,500-square-foot flagship store in Soho, located at 65 Greene Street.

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Obao Restaurant

OBAO bridges the gap from the streets of South East Asia to the Streets of NYC, bringing you combinations of various Thai and Vietnamese foods with a twist. This Citybuzz pick takes traditional dishes from Thailand and Vietnam like Pad Thai and Pho Noodles and adds a touch of luxury and elegance without ever compromising on authenticity.

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The Park 112

The Park 112 is located on Harlem's 'Restaurant Row'. The décor fosters a relaxed social approach to the dining experience with its grand tufted leather banquettes, light bulb chandeliers as well as an illuminated communal table and private dining area. This Citybuzz pick also offers a self serve wine machine.

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Dark Universe

Now playing at the Hayden Planetarium is the new show Dark Universe, a glorious journey that takes audiences through the Milky Way and explores the mysteries of the universe.

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Flatiron Hall

Take a step back in time and visit the Flatiron Hall! Indulge in their delicious, beer hall cuisine, including pastrami spring rolls and their signature giant pretzels with cheddar ale dip.

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Come Together: Surviving Sandy

Come see the new Brooklyn exhibition Come Together: Surviving Sandy and experience the art inspired by the horrific events of Superstorm Sandy.

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Power Of Poison

Learn about the striking presence of poison in nature and myth when you visit the Power of Poison, the new exhibit at the American Museum of Natural History. Be sure to pick your poison carefully when checking out this thrilling new exhibit.

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Come see Silla: Korea’s Golden Kingdom only at the MET

For the first time in New York City, explore a unique side of East Asian history through the Silla: Korea's Golden Kingdom exhibit at the MET.

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Circle Line Sightseeing Cruises

Come see Manhattan from a whole new perspective with the Circle Line Cruise!

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Schott brings its classic motorcycle jackets back to NYC!

Want to look like James Dean? Then buy a leather jacket at Schott NYC, the brand that originated the classic motorcycle jacket.

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Lucy’s Whey

If you are a cheese lover, then Lucy's Whey is the place for you! With a vast selection of cheeses to choose from, Lucy's Whey provides options to the consumer like you've never seen before.

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Explore the Chris Burden Exhibit at the New Museum

Chris Burden's work over the years are shown in this new exhibit that is currently overtaking the New Museum!

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Matilda

The adaptation of Roald Dahl’s enchanted novel that’s captivating audiences of all ages, Matilda is the new must-see musical.

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Eat Breakfast Any Time Of Day At Buvette

Buvette is an exquisite French-Italian breakfast cafe where you can meet for food and drink anytime of day. Located in the West Village, this unique restaurant serves a wide variety of food. You can either go in the morning and eat a fluffy brandade with fresh squeeze orange juice or sit down for dinner with steak tartare and a glass of champagne. Another satisfying feature includes a French and Italian list of wines that makes Buvette a place where breakfast and wine can coincide.

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Signature hair syles take shape at The Louise O’Connor Salon

Louise OConnor Louise O’Connor earned her reputation as a trend-setting hair stylist and ultimate professional through her extensive experience, easy-going personality and attention to detail. Working with the hair’s natural texture, Louise has developed signature styles that are at once modern, edgy and sophisticated. In 2004, Louise merged her passion and vision to create a haven where the best hair, skin and body treatments could be found when she created OC61. Named after esteemed owner, Louise O’Connor, and it’s prestigious 61st Street location, OC61 Salon and Spa is a chic oasis that merges a state-of-the-art salon with a quietly luxurious atmosphere where Louise and her exceptional staff attend to their clients’ every need. Visit oc61.com for more information.

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Wempe

One of the first European watch shops to sell Rolexes, this German emporium now carries timepieces from more than 20 upscale brands. For every sporty number from Swiss company TAG Heuer, there’s a recherché model from Teutonic firm A. Lange & Söhne to please all types of watch lovers. If you’d rather splurge on jewelry than chronographs, you can ogle exquisite woven gold bangles and diamond rings.

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Wine and Roses

Wine and Roses When you walk into Wine and Roses on the Upper West Side (Columbus between 73rd & 74th streets to be exact), you immediately understand where the cozy wine bar got it's name. Model, Cindy Guyer, decided to turn her passion for the finer things, specifically wine and roses, into a new career as restauranteur. She's successfully created a "Cheers" like environment where strangers become friends and neighbors often just pop in to say hello. Offering over 200 different bottles of wine, along with delicious dishes like Prosciutto Pizza, Wine And Roses offers an unforgettable dining experience. Citybuzz host Seth Levine takes a closer look.

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Harlow

Harlow New York City is home to some of the hottest restaurants, hotels and nightlife in the world and no one knows that better than Richie Notar. The Queens native started his career in the hospitality industry as a busboy at Ian Schrager and Steve Rubell‘s Studio 54. After working as a chef in some of the city’s top restaurants, he served as the General Manager of the original Nobu — and only two years later, became the company’s Managing Partner for the past 17 years. Notar recently partnered with Jim Pallotta, Jon Krasner and Michael Barrett to create Harlow, a full-service restaurant, parlor and café in midtown Manhattan. Located at 56th and Park, the European-inspired restaurant features a grand oyster bar, an interior wall of ivy in a conservatory that is flooded with natural light and contemporary art installations. The main dining room retains the original stained glass windows and chandeliers from the 1930’s, when actress Marion Davies used the space for personal entertaining. Visit harlownyc.com for more information

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City Lobster

City Lobster Given City Lobster and Steak’s convenient location between Times Square and Rockefeller, we are the perfect stop before or after Broadway shows for the freshest seafood and highest quality steak! At City Lobster and Steak, we specialize in delicacies such as Live North Atlantic Lobsters, fresh Alaskan King Crab Legs, and authentic Maryland Lump Crab Cakes. We also feature a full raw bar with an assortment of oysters from the East and West coasts. In addition, our a la carte menu offers the finest contemporary New England seafood and Prime Angus Steaks! Come early enough to enjoy happy hour with ½ dozen oysters and a pint of beer for only $12! Or our ongoing 99¢ Oysters special at our 45 foot bar and lounge! The 4700 square foot space is vibrant with live lobsters welcoming you at the entrance, a raw oyster bar beckoning your taste buds, and the lively wait staff ready to make your City Lobster & Steak experience an enjoyable one. Visit citylobster.com for more information.

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Phantom of the Opera

Phantom of the Opera The Night Belongs to Phantom--now celebrating twenty years as Broadway's most haunting love story. Andrew Lloyd Webber's masterwork is an international phenomenon that unmasks emotions like no other show can. You'll be entranced by the timeless story. Phantom of the Opera - Majestic Theatre, 247 West 44th Street.

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Lucky Chengs For A “Unexpected” Evening

Lucky Chengs Lucky Cheng’s is the Drag Queen Capital of the Universe! Outrageous drag queens serve up dinner and a show featuring interactive cabaret, comedy, and karaoke at the infamous Lucky Cheng’s Restaurant. The drag staff turns up the fun as your bartenders, waitresses and performers. After a 19 year run at its downtown location, the dinner show moved on up to its new Times Square Theater District location in the fall of 2012. See the one hour show during a delicious 3-course Asian Fusion dinner packed with flavors, textures and aromas from all of Asia. The show is included in the dinner price, but menu surcharges, drinks, tax, and gratuity are not. Expect to see several talented performers and don’t be afraid to participate in the show. Tips for the show performers are optional, but greatly appreciated. This additional gratuity can be paid in cash or by credit card when paying your check. Plan your evening so that you can stay for our notorious drag hosted karaoke after last show. And don’t forget, the more you drink, the better you sing. Visit luckychengsnyc.com for more information.

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Head Out To The Dead Rabbit For An Old New York Evening

Dead Rabbits The Dead Rabbit Grocery and Grog embodies the conviviality of Old New York and the Irish-American tradition. Our ground-floor Taproom offers an informal setting for the enjoyment of craft beer, bottled punch, and whiskeys of the world, with lunch served daily. Upstairs, our sumptuous Parlor focuses on small plates, communal punch, and 72 historically-accurate cocktails dreamed up by the nineteenth century’s most celebrated bartenders. The Dead Rabbit is dedicated to advancing the art and practice of hospitality, as it was understood then and as it is understood now, for all residents of and visitors to this great metropolis. Visit deadrabbitnyc.com for more information.

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Stop By Salon AKS For NYC Styling!

Salon AKS Salon AKS is staffed with hair experts, many of whom have established themselves in the world of fashion and beauty designing looks for Vogue, W, Allure and countless others. We cover every area of expertise and our team of dedicated professsionals is ready to assist you with the utmost care and attention to your needs. Visit salonaks.com formore information.

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Visit The Past At The American Museum Of Natural History

AMNH The American Museum of Natural History is one of the world’s preeminent scientific and cultural institutions. Since its founding in 1869, the Museum has advanced its global mission to discover, interpret, and disseminate information about human cultures, the natural world, and the universe through a wide-ranging program of scientific research, education, and exhibition. The Museum is renowned for its exhibitions and scientific collections, which serve as a field guide to the entire planet and present a panorama of the world's cultures. Current exhibits include Whales: Giants of the Deep which transports visitors to the vibrant underwater world of the mightiest animals on Earth. Also visit Frogs: A Chorus of Colors where you can explore the rich diversity of frogs and learn about their evolution, biology, and the threats they face in the world's changing environments. Also Our Global Kitchen: Food, Nature, Culture where you can take a journey around the world and through time. Stroll through an ancient market, cook a virtual meal, peek inside the dining rooms of illustrious individuals—and consider some of the most challenging issues of our time. Visit amnh.org for more information.

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Kinky Boots

Kinky Boots From Grammy® Award-winning pop icon CYNDI LAUPER and four-time Tony Award® winner HARVEY FIERSTEIN comes the exhilarating new musical KINKY BOOTS, directed and choreographed by Tony Award winner JERRY MITCHELL. Charlie Price, played by Tony nominee Stark Sands, has suddenly inherited his father’s shoe factory, which is on the verge of bankruptcy. Trying to live up to his father’s legacy and save his family business, Charlie finds inspiration in the form of Lola, portrayed by Billy Porter. A fabulous entertainer in need of some sturdy stilettos, Lola turns out to be the one person who can help Charlie become the man he’s meant to be. As they work to turn the factory around, this unlikely pair finds that they have more in common than they ever dreamed possible and discovers that when you change your mind about someone, you can change your whole world. Featuring a sensational new score, knockout dancing and a spectacularly uplifting story, KINKY BOOTS is the must-see new musical that proves that sometimes, the best way to fit in is to stand out! See it at the Al Hirschfeld Theatre. Visit kinkybootsthemusical.com for more information.

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Learn Floral Design At Ovando!

Ovando Floral design is not just an art, it's an experience. Under the instruction of Ovando's designers, participants will get to take an inside peek into the incredible world of floral design. Each of our single-session classes will discuss varying themes and design principles, as well as some of the modern design philosophies which define Ovando's signature style. Ovando is not just classes, it has a beautiful array of flowers and floral arrangements and fragrances for any occasion, for home to corporate events. Sandra de Ovando has become an influential force in New York’s design milieu. Sandra discovered exotic flowers, plants and fruits that she began incorporating into her designs – there the signature style was born that today defines Ovando’s dynamic compositions and custom installations. In 2003, Sandra opened Ovando’s West Village luxury boutique. The space was accredited for its distinctive décor and brilliantly crafted window installations, and Sandra’s dramatic compositions, recognized for their love of color and natural sophistication, became the favorite of New York’s elite, including celebrities, high-end restaurants, fashion houses and luxury hotels. Today, after sizable expansion, including the opening of a 2,500 square foot production studio, a second boutique on Manhattan’s Upper East Side, and the launch of a dedicated event production wing, Ovando has blossomed into one of New York’s most sought after design & event production firms. Under Sandra’s direction and impeccable eye, the company has won international acclaim for its work with prestigious clients to the likes of Hermes, The US Open Tennis Association, Donna Karan, Four Seasons, Saks Fifth Avenue, and The MOMA, to name only a few. From stunning floral installations, custom props & moody lighting, and the full-scale construction of breathtaking displays and environments, Ovando is a dazzling celebration of form, function, and flowers. Vist ovandony.com for more information. Visit the Madison Ave Location at 19 East 65th Street New York, NY 10065 or the West Village Location at 337 Bleecker Street New York, NY 10014

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Tiki Mondays at Goldbar

Every Monday the glamedgy Goldbar located in Little Italy takes a Polynesian turn: Tiki Mondays. The ecelectic themed night features rum drinking pirates and sensual Polynesian girls in grass skirts as New Yorkers sip cocktails in the gold bling interiors. On this Monday night, New Yorkers from all walks of life partake in an unforgettable night on the town. Citybuzz host Thomas Farley reports.

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The Bar at BaubleBar

CityBuzz shopping insider, Raina Seitel, is revealing a fashion find only a select few fashionistas know about...until now. Baublebar.com, the trendy online jewelry boutique, recently opened up a retail space where the contents of the website come to life. Shoppers try on various baubles...from necklaces to bracelets to earrings all while indulging in complimentary champagne. But this little "gem" of a store isn't housed in your typical retail space. The boutique is located on the 6th floor of an office building: 230 Fifth Avenue between 26th and 27th Streets. Appointments are mandatory and your inner Elizabeth Taylor is bound to come out!

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Arlington Club

The Arlington Club has hit the streets of the Upper East Side and is taking diners by storm! With celebrated chef, Laurent Tourandel, at the helm and in the kitchen, The Arlington Club is THE hotspot for locales and travelers alike. It's no wonder because the restaurant is offering up everything from succulent steak to savory sushi, pleasing the most particular of taste buds. Signature items include the 28-day, dry-aged Cote de Boeuf for two. Just divine! Classic favorites we love are clam’s casino and filet mignon carpaccio...short ribs and pickled jalapeño crispy kobe beef & truffle and spicy tuna osaka style. CityBuzz host, Raina Seitel, got a chance to try the cuisine as she dined with none other than her friend and uber chef, Laurent Tourondel.

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Fine and Dandy

The store's expansive selection of bowties, ascots, and spats. The shop is decorated with a combination of product and vintage paraphenalia, like the ‘Dress well and succeed’ poster (photo below). Much of the merchandise is the same as is on the website. But it is always nice to see something before purchasing it. However, there are additions to the sites repertoire, like some of the hats.

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Sons of Essex

The Sons of Essex menu is a reflection of the diverse melting pot of cultures that has gentrified the Lower East Side. The old school 'Bowery Boys' atmosphere and 'Gangs of New York' vibe pays homage to the history of the Lower East Side, fusing a traditional American comfort food menu with the spices of Lower East Side immigrants past with the use of local ingredients and Essex Street Market fruits & vegetables. Yupp, that's how we roll.

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Bobby Van’s Steakhouse

Bobby Van opened his first restaurant in Bridgehampton, New York, in the summer of 1969, where he tended bar and played piano. The restaurant quickly became famous with local musicians, writers, poets, and artists. Bobby Van's legacy of quality food, service, and atmosphere quickly grew into a thriving year round restaurant in the Hamptons. Eventually after 20 years, Bobby would lose interest in running a restaurant and he sold his business to four Manhattan restaurateurs; Joseph Smith, Joe Phair, Rick Passarelli, and Joe Hickey. The new operators soon opened a second location in the Helmsley building on Park Avenue. Considered by many the “Original” because it was the first official steakhouse of the Bobby Van’s group, the Park Avenue Bobby Van’s is unmatched for location, food, and service among steakhouses in New York.

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Lexington Candy Shop

Once in the luncheonette, notice the 1940 vintage Hamilton Beach milk shake mixer next to the 1948 vintage coffee urns. They date from a time when sodas and ice cream drinks were and are still made by hand with the skillful touch of the "Soda Jerk". When seated, take a moment to enjoy the decor's authenticity painstakingly maintained. An original menu, original photos of the store in 1925, and pictures of our founders are on display. The staff will answer any questions you have about the menu or their long history. Picture taking is, of course, welcome. Sit back (unless you're on a stool) and enjoy our timeless food and beverages. As you enjoy your meal and beverage, you will understand why their industry trade paper; The Restaurant News, calls us "A David among Goliaths in Gotham City, the LCS is like a page in food service history bringing to life the energy and attentiveness of a bygone era".

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The Met Islamic Wing

The Museum's collection of Islamic art ranges in date from the seventh to the nineteenth century. Its nearly twelve thousand objects reflect the great diversity and range of the cultural traditions of Islam, with works from as far westward as Spain and Morocco and as far eastward as Central Asia and India. Comprising sacred and secular objects, the collection reveals the mutual influence of artistic practices such as calligraphy, and the exchange of motifs such as vegetal ornament (the arabesque) and geometric patterning in both realms.

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Ben and Jack’s

Ben and Jack, long-time waiters of Peter Luger's Steakhouse, have opened a beautiful restaurant in the heart of Manhattan. They offer prime, dry aged porterhouse steaks and a dazzling assortment of steakhouse favorites. This is the brainchild of a group of former Peter Luger waiters who decided to try to recreate the magic of the legendary Brooklyn restaurant in Manhattan. They have succeeded and offer some of the most delicious steaks and seafood in town. Everything is mouthwateringly good, and here you can use your credit card!

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Guy’s American Kitchen and Bar

Located right in the heart of Times Square, Guy Fiere introduces big flavors and good times. They're-the-hook scratch-made food, hand crafted signature beers, killer cocktails and rockin' tunes are all on tap here.

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Ereka Vetrini on Parm NYC: The ONLY place to get chicken parm.

No need to travel to Italy for the perfect Parm, just head down to 248 Mulberry Street and taste the goods! Classic chicken parm sandwiches with a little downtown new york twist. All of the ingredients they use are locally grown which is part of their Italian motto. Each piece of chicken parm comes with a side of lasagna which is hands down the best lasagna in all of the city. Their secret for making awesome lasagna? Easy: they toast each side of the lasagna so that every bite provides the necessary crunch.

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The Cast NYC

Established in 2004, The Cast is a downtown New York based Men's/Women's clothing label and retail shop specializing in leather, denim, vintage, records, and other rock 'n' roll necessities. Known for their custom leather creations all made in New York City, customers have come from as far as Japan to create their own distinctive leather piece. The Cast is the go-to destination offering amazing fits and buttery soft leather of unparalleled quality. The Cast allows customers to personalize the details from color and texture to buttons, zippers, buckles and belts. Each can all be handpicked and made to order.

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Thomas Farley on Top Hops Beer Shop

Lower east side NYC. Just a few blocks from NY food and beer institutions, New Beer, Whole Foods Bowery, and Katz's Deli. This is a new place that has it all...multiple growler fill taps, 100's of bottles (kept in growler units without lights to preserve the integrity of the beer), artisanal foods available while you enjoy a tasty draft at the bar...1/2 bar, 1/2 growler fill station..is the this the new model for craft beer distribution spots? Not sure but this is a well worth checking out location...Craft is appreciated and celebrated, mid sized spot, with a sleek and comfortable arching bar, friendly, gracious and knowledgeable owner adds to the experience...go check it out..places like this are the future and deserve to be supported.

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Bond No. 9

Perfumery has always been about head-turning. Now, perfumes have been turned on their head. For the first time in fragrance history, a major, full-blown fragrance collection was launched as an homage to a great city. The name of this fragrance collection is Bond No. 9 (which is also the address of its headquarters boutique at 9 Bond Street, in NoHo). The city it celebrates is none other than — could be no other than — New York. The Bond No. 9 collection of women's, men's, and unisex eaux de parfum — has a dual mission: To restore artistry to perfumery, and to mark every New York neighborhood with a scent of its own. Each fragrance represents a specific downtown, midtown, or uptown locale or a city-wide sensibility. With new introductions in the coming seasons, Bond No. 9 infuses the island of Manhattan with scents.

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Billie’s Black

Besides being known for their amazing food (and let’s be clear: Billie’s Black serves food that is not just good; it is delicious), Billie’s also has gained respect from the city’s independent music scene. If an artist wants to do a show in Harlem, Billie’s is either first on their list or close to the top. And so, suddenly, Adriane finds herself owning the exact business she expected. Part restaurant, part lounge, part family reunion, Billie’s Black has grown from a dream into a reality.

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BB Kings Blues Club

Lucille's Bar & Grill is a separate bar/restaurant located inside B.B. King's and is named for B.B. King's guitar. Lucille's is open daily from 11am-1am on weekdays, 11am-3am on Friday & Saturdays for lunch, dinner & drinks. There is free live music nightly in Lucilles!

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Christine Cameron on Screaming Mimi’s

Long a favorite of designers and wardrobe stylists, Screaming Mimi’s is one of the funkiest downtown destinations for affordable, well-preserved vintage clothing. With innovative window displays and a bright, colorful interior, owner Laura Wills’ boutique could almost be mistaken for a smaller, slightly twisted branch of Barney’s Coop. Attentive, smartly-dressed sales associates help shoppers navigate the racks to find a Quiana shirt to go with their Saturday Night Fever leisure suit, or try on some kicky, kitten heels for a vintage prom dress. Most of the store’s items are classic casual wear from the ‘60s, ‘70s and ‘80s, although a back balcony area displays collector’s designer pieces from names like Courreges, Yves Saint Laurent and Balenciaga

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Perrin Paris

The Perrin house, dating back to 1893, continues its longstanding heritage by offering an elegant and contemporary array of handbags, gloves and leather accessories. Modern in design and timeless in appeal, the Perrin collection embodies refinement, integrating the finest quality leather with first-rate craftsmanship and dedication to absolute perfection. Devoted to an expertise passed on from one generation to the next, the Perrin house remains attentive to the quality and excellence of its products, controlling every step of the leather making process. The house has recently invested in its own manufacturing plant built according to the latest standards, and in full compliance with environmental codes. "We wish to offer women a luxurious product, no matter the lifestyle" explains Michel Perrin, the fourth generation representative of the marque. "Our handbags and gloves are appreciated by a woman who knows her style, what is unique about it…and about herself. They reveal a woman's' attitude while enhancing her natural elegance."

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Seven’s Turkish Grill

Seven's Turkish Grill uses the freshest Ingredients. They do not use processed or frozen food. Everything here is made fresh.The food was outstanding, probably the best Turkish food I've had in the last few months, and the service was very efficient as well. You can get a mixed kebab platter with any 2 kebabs you want for about $18 and it comes with salad, roasted vegetables, rice, and bread. It's really a huge meal. We decided to get 2 of them to sample 4 kinds of kebab (Doner, Adana, Shish, and Beyti) and we also got the Ezme salad (much like a Turkish salsa) to boot. The flavors were spot on. Everything had that 'right off the grill' flavor, was succulent, and extremely juicy. We also got a knafe for dessert which was hot, fresh, and delicious.

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Lion King

The Serengeti comes to life as never before through the extraordinary vision that is The Lion King. More than 50 million people have felt the thrill of this Tony Award winner for Best Musical, which tells the classic journey of young royal heir Simba. Giraffes strut, birds swoop and gazelles leap in a dazzling panorama that overwhelms the sense and inspires you with the wonder of life. This is The Lion King. Imagination Untamed.

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Thomas Farley on Rare View

One of New York City’s best kept secrets, the Rare View Rooftop Garden is a seasonal destination for drinks and amazing city views. It is also an ideal spot for intimate private gatherings and receptions. Please don’t hesitate to call for details and dates.

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Gagosian Gallery

Larry Gagosian’s gallery—a massive, maze-like layout of beautifully lit rooms—is considered by many to be the cornerstone of the art scene in Chelsea. His gallery shows often gather as much attention as any show at a major modern art museum, and they have included installations from Richard Serra, John Currin, De Kooning and the always-shocking but extremely relevant works of Damien Hirst.

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B.Oyama

To say B.Oyama clothes are eye-catching is an understatement. The fine suits and shirts you find here you can find nowhere else. The collars are a quarter to half-inch wider than normal. From his shirts to his ties, to his cufflings and suit jackets, one might wonder if his collection is inspired by delicious cakes. If your not sure of what look you want, you can enlist the assistance of Oyama’s image consulting program, which sends an advisor to their wardrobe to figure out the best items for their desired style.

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Miss Lily’s

Miss Lily’s, a laid-back eatery on an unassuming corner of SoHo, claims to be New York City’s most authentic Jamaican experience. It's also an instant scene, given the folks behind it are experts in luring culture vultures: Binn and Genc Jakupi of 1Oak and The Box, Serge Becker of La Esquina and Café Select, and Paul Salmon of the Rock house Hotel in Jamaica.

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Kidrobot

The products sold at Kidrobot are the centerpieces of a global movement that exemplifies the cutting edge of both pop art and mass culture. Many Kidrobot toys, such as Dunny, MUNNY, and Frank Kozik's Labbits and Mongers, attract huge followings. Artists that work with Kidrobot have gained celebrity status-these include USA artists Frank Kozik, Tim Biskup, Huck Gee, Joe Ledbetter, Tristan Eaton, Paul Budnitz, and Tara McPherson; the German design collective eBoy; Japan's Devilrobots & Mad Barbarians; French street artists Tilt & Mist; the UK's TADO and ilovedust; Australia's Nathan Jurevicius; Argentina's DOMA; and many, many others.

Kidrobot also regularly collaborates with many of the world's top brands to create unique limited editions products. Past collaborations include Marc Jacobs, Visionaire Magazine, Barneys New York, The Standard Hotels, Playboy, Burton, Nike, Lacoste, Nooka, Matt Groening & more.

A blend of sculpture and popular art, many of Kidrobot's exclusive toys are extremely rare and collectible. Artists often create a series of only a few hundred to a few thousand pieces, so once a toy is sold out, it's sold out forever. Kidrobot toys retail anywhere from $5 to $25,000, and many appreciate in value over time.

The Museum of Modern Art in New York City (MoMA) acquired 13 Kidrobot toys in late 2007, adding these iconic pieces to the museum's collection.

In 2006, Kidrobot launched its exclusive apparel line. Vibrant, distinctive, and produced in limited runs, Kidrobot apparel draws from the company's unique pop art aesthetic.

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McNally Jackson Books

McNally Jackson is an independent bookstore in New York City. They aspire to be the center of Manhattan’s literary culture: Witness their events, their two floors of books, their engaged staff. Not to mention their bustling café, because what, after all, is reading without coffee? Yes, they arrange our literature by nation, but they’ll be glad to help if you find yourself lost amongst the Europeans.

In 2010, you can’t be the center of any kind of culture without being online. Whatever your bookish preference—e- or otherwise—you can now shop McNally Jackson from home. Start searching at the top of your screen, or have a look at what they recommend. They deliver throughout Manhattan and will happily ship anywhere in the country.

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Mooncake Foods

Mooncake Foods is home-cooked Asian comfort food, as interpreted by a food lover who grew up influenced by the yummy foods of his Spanish Brooklyn neighborhood and the addictive cooking of his Chinese Mom. They try to create a new kind of Asian restaurant. Mooncake Foods breaks all traditions - no woks, no unhealthy fryers, no processed meat entrees, and no heavy heart-clogging sauces. What you’ll find on their menu is innovatively grilled, steamed, or roasted plates, salads, and sandwiches.

They use premium quality natural ingredients, organic when possible, and always fresh every day. They work hard and make their dishes from scratch to ensure our quality. For example, they juice their own limes for the base of our sauces, roast their own bell peppers for our sandwiches, make their own chicken stock for the soups, and hand mix and roll every wonton and dumpling.

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Danny Meyer’s Untitled at the Whitney Museum of American Art

Danny Meyer's newest venture, a cafe for the Whitney called Untitled, takes the coffee shop of the '60s as its inspiration but manages to incorporate what's best about most of Meyer's operations: locally sourced, seasonally fresh fare, prepared by talented hands (Executive Chef Chris Bradley, formerly of Gramercy Tavern) and offered at reasonable prices. The cafe is open for breakfast and lunch during the week (with both menus offered all day), and for dinner on weekends; we stopped in for a late breakfast on a quiet Tuesday, when the kitchen is open despite the galleries being closed to the public, and started our day with a chocolate egg cream ($5)--chocolate syrup, seltzer, and milk. However, a more traditional start is also available, with coffee from (who else?) Stumptown roasters, or a selection of housemade juices. The restaurant's suppliers are proudly listed on a chalkboard over the bar: Milk from Battenkill Creamery in Salem, Oats & Grains from Cayuga Pure Organics in Ithaca, and Apple Pie from Four & Twenty Blackbirds in Brooklyn--just to name a few. The inspiration may be coffee-shop classics, but the quality results seem anything but. Untitled Whitney Museum of American Art 945 Madison Avenue, New York NY 10021 (map)

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Ladurée

These small, round cakes, crisp on the outside, smooth and soft in the middle, are made every morning in Ladurée’s “laboratory”. The pastry chefs measure out very precisely the required amounts of almonds, eggs and sugar, before adding one final ingredient, a pinch of unique “know-how”, essential to the making of such a delicacy. Once cooked and filled, the macaroons are put to one side for 2 days before going on sale, the time it takes to achieve a perfect balance between texture and flavour. With each new season, Ladurée pays tribute to its most famous creation by creating a new flavour. The existing range of macarons is always the starting point when a new one is created, as the variety of colours is as important as the range of flavours and a vital part of their appeal.

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Edit Boutique NYC

Edit co-founder and creative director Alissa Emerson has spent two decades in fashion retail. For sixteen years she owned and managed TuesdaysChild, her multi-brand boutique in Scarsdale, New York, where she carried the Marc Jacobs, Stella McCartney, and Derek Lam--as well as Alexander Wang’s debut collection. Although she’s blessed with an eye for young talent, Alissa’s insistence on refinement and quality over flash-in-the-pan trendiness has earned her a loyal clientele. With the birth of her daughter, Annabelle, she recently became a first-time mother. Edit co-founder and head of operations Valerie Feigen grew up on New York’s Upper East Side. After graduating from Columbia Law School, she worked for many years as an analyst in the apparel sector for JP Morgan and Lehman Brothers, where she specialized in luxury brands. Now a mother of three and an active member in several New York charities, Valerie has an intimate understanding of the needs of the modern woman.

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Brooklyn Boulders

Brooklyn Boulders is New York City’s only fully dedicated rock climbing gym, and one of the East Coast’s largest. Since opening our doors in September of 2009, we’ve dedicated ourselves to providing a fun and challenging climbing experience for people of all ages and experience levels. With 22,000 square feet of climbing surface and a dedicated and skilled setting staff, we can offer both a premium training ground for advanced climbers and a variety of climbs for the total beginner. BKB is proud to offer a variety of training classes for those seeking to increase their rock climbing skills and knowledge, as well as daily yoga classes and a slackline. The gym is also available for birthday parties and special events. Most importantly, Brooklyn Boulders strives to maintain an open and friendly climbing community. So whether you’re a seasoned 5.13 climber or just found yourself interested in trying something new, come to BKB and find what you’re looking for.

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Gift New York at The Room Mate Grace Hotel

New York City winters can be the pits. How about going for a swim? That's right. Gift New York is just about as hot as it gets in the winter. Gift not only features a pool, but a swim up bar. Water games in the winter just got a little more interesting. Eric Sanchez, Director of Gift New York, says he combined the concepts of a pool bar/lounge, to become the only one of its kind in New York City. Not only is there a pool and drinks, there's a sauna and steam room, adding to the luxurious spa atmosphere. Djs add to the hip, cool, and polished interior of Gift. And on Tuesdays, watch out! A crazy good deal of three drinks for the price of one is running. You don't want to miss that, do you? Gift typically opens at 5p.m. and closes at 12a.m. Looking for something different to do in the dead of winter? You need only to accept the “Gift” and all of what's inside.

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Flight 001

Jet-setter's favorite source for travel products since 1999! Visit Flight 001 stores in New York, Los Angeles, Chicago, San Francisco, Berkeley, Sydney and Singapore.

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Moo Shoes

MooShoes, Inc. is a vegan-owned business that sells an assortment of cruelty-free footwear, bags, t-shirts, wallets, books and other accessories. MooShoes offers its services through an online store as well as in its lovely retail store in New York City, the first cruelty-free store of its kind in NYC. We're open 7 days a week for your shopping pleasure. Here are our store hours. Founded in 2001 by sisters and Queens natives, Erica and Sara Kubersky, MooShoes was originally located near the Gramercy Park section of Manhattan in a defunct butcher shop. After a brief period on Allen Street, MooShoes re-located to its current location at 78 Orchard Street on the Lower East Side of Manhattan. It's an amazing neighborhood, especially for vegans, and there's a ton to do in the area. MooShoes is also home to a slew of rescued cats who were adopted from some of our favorite local organizations, many of whom hold adoptions days at our store from time to time. We've been lucky enough to hold many events at the store for many talented, genrous individuals and organizations in the vegan community. MooShoes is run by one of the greatest staffs ever. Don't believe us? Meet our staff and see for yourself. Still want to know more? Check out our FAQ section.

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Grom with Ereka Vetrini

Grom is a high quality gelateria The idea is to apply to the artisanal gelato production, a principle common to all the best restaurants in the world: the purchase of absolute top quality raw materials. With this purpose in mind, at the end of 2002, Guido Martinetti and Federico Grom set out to search the best that agriculture has to offer, from the Langhe to Sicily and Central America. The standards are strict: only fresh seasonal fruit, coming from the best consortia in Italy and from our farm Mura Mura no colorings or artificial additives, Lurisia mountain water for the sorbets and high-quality whole milk for the creams, organic eggs and a selection of the best cocoas and coffees from central America. In 2007, Grom opens its first shop abroad, in New York City, with lines of over 30 meters forming immediately. In the same year, we finally realize one of our most ambitious projects: the purchase of 8 hectares of land in Costigliole d'Asti to start our farm Mura Mura, where old cultivar varieties of peaches, apricots, pears, figs, strawberries and melons are planted. The goal is once again to obtain the best fruit possible, cultivated organically and in compliance with the times dictated by nature and the environment. In 2008, we open in Paris (with great reviews by Le Monde) and in 2009 we open the first store in Tokyo, Japan; at the same time, we start an important green project "Grom Loves World" Grom loves World motivated by the respect of the environment and the eco-sustainability…all plastic (spoons, retail and garbage bags) is therefore replaced by Materbi, an extraordinary material derived from corn starch and vegetable oils that is completely biodegradable, and all paper is replaced by Fsc certified paper, a prominent international entity caring for responsible forest management and the life conditions of the indigenous populations; all this complemented by eco-friendly waste management and the acquisitions of new low emission trucks for the logistic.
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