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Ripple’s Debut of the Grilled Cheese Bar
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The Hamilton
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Wholesome American Goodness at The Blue Duck Tavern

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Take Me Out To A Ball Game at Nellie’s Sports Bar

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DC Chillin’ at Ben’s Chili Bowl

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Hardwood Smoky Goodness at Rocklands BBQ
Stepping into Rocklands Barbeque and Grilling Company you will see a huge bucket of peanuts, a whole bookshelf of hot sauce selection, and several rolls of no-nonsense paper towels - you know this is the perfect prerequisites to a hearty meal of BBQ.
With the meat, seafood, and poultry cooked by real red oak and hickory, you can smell the woody deliciousness half a mile away! Munch through the ribs, briskets, sausage, sides, and corn bread and don’t forget to take a swig from their tasty Coolant Root Beer (refill available)!
Insider info: You can have Rocklands prepare their famous barbequed pigs, displayed whole on a decorated board for your special events!
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Nora’s First for Organic Eating
Usually trends are set in New York or Los Angeles, but the Nora Restaurant started one of the best culinary trends as of late: organic eating. Being the first certified organic restaurant in the United States, Nora's knows how to cook with the heart and body in mind. Not only is the food good for you, it is also really good. The Nora Restaurant was voted OpenTable.com's Diners' Choice Winner this year. At Nora's, once you go organic, you can never go back.
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Hang with Politicians at Bullfeathers
Sure, fun and politicians may not seem like they go together, but at Bullfeathers they do. Serving the House of Representatives and "friends" since 1980, Bullfeathers knows how to have a laugh. After all, it's named after the phrase President Teddy Roosevelt used to deal with "frustrating situations" and to call out other people's, well, bull...feathers.
Happy hour is always hot at the 40 foot bar and enjoy one of the best burgers in town with that beer. When the weather's nice, make sure to take advantage of the patio and relax with the savvy Washingtonian crowd.
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Porterhouse Fit for a Prez at Bobby Van’s Steakhouse

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Prime Dining at BLT Steak

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Journalist Maureen Orth Seas BlackSalt is Best

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Splurge at Bourbon Steak

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Washington Meets Wonka at Co Co. Sala

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Sophisticated CityZen at the Mandarin Oriental Hotel

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DC’s Morning Must: The Bean Counter