Is it a bar? Or is it a restaurant? Old Town Social, headed by Chef Jared Van Camp, prides itself on being both, all the while maintaining a casual but refined ambiance. The menu reflects this attitude. Offering everything from a cheese platter to housemade hot dogs, Van Camp puts his trademark on every dish that leaves his kitchen.

When Van Camp and his team aren’t sending out food to patrons packed in the restaurant, bar, and outdoor patio, they turn towards their butcher shoppe. There, folks can locally purchase cured meats and sausages.

Old Town Social may look like a bar, but with its high-end but reasonably priced foods, it’s clearly something much more, too.