Malbecs and Beaujolais and Viogniers, oh my! Just as a fine wine has its particular nuances that sometimes you can’t seem to put your finger on, Vintage Wine Bar and Bistro has that charm that keeps you coming back for more.

It is certainly helpful that Vintage is constantly changing their menu, but the one great consistency is that there’s over 60 wines by the glass at all times. The menu is crafted to enhance the wine, and features French-inspired bistro food like steak frites and escargots for fantastic prices. For those that prefer a different fermentation, Vintage also features a plethora of specialty brews from all nooks of the world, like Dogfish Head from Delaware and Sagres from Portugal.

If you’re searching for an evening with some extra oomph, the staff offers personalized food and wine pairings and would be happy to work with any group. Order a flight with some recommendations from the wait staff and settle in for a great evening in this enticing and sophisticated atmosphere.