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The Varsity – The World’s Largest Drive-In
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Piola’s Pizzas Bring a World of Flavor to ATL
Venture past the bar for more extensive dining. Pizza- thin, brick oven style - really is the thing and the Margherita is always a winner, but it’s far from the only pizza option. Piola has Featured Piola "Pizze," like the Rio de Janeiro with chicken, catupiry cheese, parsley, tomato sauce and mozzarella; Classic Pizze, like the Margherita; and Le Pizze Bianche, or White Pizza, which is are the classic pizzas without tomato sauce. Piola is also known for its gnocchi and hosts monthly, all-you-can-eat "Gnocchi Day." And, for dessert, you can't go wrong with a classic tiramisu. When it comes to having a laid-back good time, Piola truly knows what makes the world go round.
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Fox Bros BBQ: A Taste of Texas in Atlanta
When Jonathan Fox couldn’t find Texas Style bbq in Atlanta, he decided to take matters into his own hands. He started cooking bbq on his own and it became the stuff of legends. When he was laid off from his corporate job, he knew exactly what he was gonna do next. He and his brother serve food with ‘Texas roots and a Southern influence.’ If you are a meat eater come hungry. The brisket, ribs, smoked chicken and an obvious fave, pulled pork sandwich, are all well worth a trip. They’ve also won a ‘Best Wings in Atlanta’ award. But the great news is, you’ll love Fox Bros. if you are a vegetarian! Fried okra is served whole, not sliced in pieces and is delicious. Bravo to their mac and cheese too, and don’t miss the fried pickle chips. It will be tough, but save room for dessert. You won’t regret it.
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Nan Thai: Discover The Food Golfer Vijay Singh Loves
Business is fine, but Nan works even better for romance. Its many admirers include Tiger Woods and family friends Vijay Singh and his wife Ardena. Singh is such a devotee that his love prompted a 2005 Sports Illustrated article about the Niyomkuls and their food, so it’s certainly cuisine worthy of any Master.
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Surin of Thailand: Atlanta’s Asian Persuasion