The pizza is fabulous, the caprese salad is mouthwatering, and the olive oil ice cream is to die for. Owned by Italian culinary heavyweights Mario Batali and Joseph Bastianich (son of Lidia Bastianich), don’t be surprised to see that every patron walLAmozzaking out of Pizzeria Mozza raves about every single dish on the menu.

The portions, ideally shared family style, bring the best Italian food to Los Angeles from some of the most talented chefs in the world. The collaboration that is Pizzeria Mozza is far more casual than it’s sister Osteria, but the food is in no way sacrificed.

If you plan on making reservations the day before, think again. Though you might find yourself eating at the bar, the food is that good that you might not even care. This Hollywood hotspot brings fancy food to a casual setting, and that my friends is “Amore!”