It’s charm right off the bat at Mandolin Aegean Bistro, especially given that the restaurant is inside a historic 1940s house and is awash in white with traditional Mediterranean blue trim throughout. Quietly nestled between the hip Design District and Buena Vista neighborhoods, entering this place and then tasting their delicious offerings, diners are immediately transported to the Greek isles.

The food here is fresh, authentic and prepared with loving care. The Greek sampler is a great starter. Served up in a fancy trio of small containers it features tzatziki, smoked eggplant puree and tarama (a salmon puree). Gyros, pulled lamb and a lamb cheeseburger are part of the sandwich choices and for entrees there’s the village pasta of greek noodles with ground beef and bechamel sauce or a seafood stew with shrimp, mussels and calamari. Orzo pilaf, Aegean olives and wild greens round out some tasty sides.

Mandolin offers an experience to heighten the senses of tasting, seeing and  smelling to a whole other level.

Mandolin Aegean Bistro is located at 4312 NE 2 Avenue, Miami, FL