Kenny’s Wood Fired Grill is a Chicago-style chop house with a wood grill and impeccable service. They offer American steak house cuisine, all cooked with the rustic, smokey flavor of a wood fire. Notable starters include the wood grilled brie fondue and the Ahi tuna nachos (for something on the lighter side). In addition to the standard selection of steaks, their 16 oz pork chop is a specialty and a favorite. Kenny’s also has a great selection of surf to go with their turf, all wood grilled to perfection (try the red chili camarones or the trout). Their specials change daily and are usually creative and excellent.