Now open at the Met, Jerusalem 1000–1400. Plus shop the J. Crew sample sale or head to Lincoln Square for a holiday celebration.

Now open at the Met, Jerusalem 1000–1400. Plus shop the J. Crew sample sale or head to Lincoln Square for a holiday celebration.
Date night at the opera, a fun family-friendly holiday event, and a double dose of hockey begin your week.
Fork is the kind of place to go when you want gourmet food, but you also want to be in a relaxed, casual environment. While those dining in Fork will be seated in chairs, there’s also the bar — and couches — for the drinking crowd, adding to the overall cozy and welcoming atmosphere of the place. Like many higher end restaurants, the menu is clearly carefully attended to, only focusing on a few dishes — like a heavenly chicken burger — but all are sure to please your palate. Not sure what to get? The servers here are notoriously friendly and helpful, and will lead you in the right direction.
Fork is located at 4600 N. Lincoln Ave. Chicago, IL 60625. Phone is 773-751-1500. Visit forkchicago.net/ for more information.
Rockin’ comfort food since 1990 back when it was nothing more than a few stools and 23 seats, Wishbone Restaurant is clearly doing something right since they’ve now evolved to three locations.
Back before Wicker Park was an “it” neighborhood, Wishbone opened as one of the first chef-owned indie restaurants in Chi-town making it a fave locale for artists and hipsters. Today, Wishbone’s three locations continue to host artists and hipsters in the ‘hoods of Berwyn, Lincoln and West Loop.
The secret to their success? Chef and owner Joel Nickson and his brother, co-owner, Guy Nickson are indeed from the south so trust them on their southern take on good eats. Joel even schooled with Anthony Bourdain so let’s hope there was nothing on Kitchen Confidential on Wishbone.