Tag Archives: beer bar

The Amsterdam Bar couples a laid back atmosphere with an excellent beer selection

The Amsterdam Bar is nestled on the strip on Exposition across from Fair Park. In addition to a laid back, cozy atmosphere they also have a choice collection of craft and import beers on tap as well as a decent selection of spirits for the non-beer snobs. Artwork by local artists adorns the wall as well as a dart board, if you feel so inclined. They have a rotating door of live music on various nights, including live jazz every Monday. If the inside is feeling a little too cozy for you, check out the large patio out back. The Amsterdam Bar does not serve food aside from a few snacks, however, you can have food delivered or bring it to-go from nearby eateries.

Grab an alien-free pint at the Flying Saucer

The Flying Saucer provides another watering hole for the craft beer aficionado, with hundreds of imports, micro brews and craft beers on draft as well as some specialty bottles. While most beers are always available, they regularly rotate seasonal and new kegs, with rare tapping and glass night events during the week (buy the beer, keep the glass). The Saucer’s real claim to fame is their UFO club, in which after trying 200 different beers participants are awarded a saucer with their name and a quote on it. Scores of saucers adorn the walls from former “beer knurds” that have achieved success in beer drinking. The Flying Saucer has two locations, one in Addison and one in Sundance Square in Fort Worth. It’s worth noting that the Addison location is one of the few good places in Addison that is non-smoking (except for a small room in the back). Also worth noting is the free popcorn. Just ask for it.

Fancy beer meets fancy food at the Meddlesome Moth

The folks from the Flying Saucer bring Dallas its first official “gastro pub.” The Meddlesome Moth, located just west of downtown in the design district, provides a setting that brings foodies and beer snobs together. In addition to serving a variety of specialty beers, the menu serves up creative combinations of both meals and “share plates” (think elaborate tapas).

Favorite share plates include the Five Spice Pork Belly, Shrimp and Grits (with jalapeno gravy), Hawaiin “Ahi” Tuna and the collard greens. The cayenne-lime fried hominy is great if you’re just looking for a nibble.

The beer menu is a little slice of heaven for any craft beer snob. It contains all the staples plus a variety that changes seasonally. While beer suggestions change with every palette, for something truly different keep an eye out for any of the beers aged in whiskey/bourbon/brandy barrels (like Rahr’s Whiskey Warmer).

Grab A Cool Brew Or Two At ChurchKey

Beer lovers all over the District are relishing over ChurchKey, the newest addition to the trendy 14th Street lounge scene.  As the more casual, chic counterpart to its equally anticipated other half, Birch & Barley, ChurchKey boasts an out-of-this-world beer list, packed with a variety of unique brews.  The always packed, “it” beer bar boasts over 50 drafts, 500 bottles and 5 English-style cask ales – Washington’s largest selection by far.  For those looking to take advantage of the bold assortment, grab a seat at one of the comfy, oversized banquettes and try ordering a variety of 4-ounce servings.

Don’t sample on an empty stomach though – ChurchKey’s witty menu is almost as impressive at the booze list.  Executive Chef Kyle Bailey has concocted some quirky small plates that pair perfectly with Beer Director Greg Engert’s brews.  Bring your foodie friends with a sense of humor, and share an order of the Disco Fries with Cheddar and Sausage Gravy or the whimsical Green Eggs & Ham – deviled duck eggs served with duck pancetta and sage.

Visit churchkeydc.com for more information.

Insider Tip: ChurchKey will offer unique beer flights soon!  For those who can’t handle the hops but still want to savor the new menu, all ChurchKey flatbreads can be prepared gluten-free.