Author Archives: Intern

Home Rule

Home Rule embraces the future by serving as a Bed, Bath & Beyond for the young urban set that prefers not to schlepp to the suburbs. Home Rule makes any trip worth the effort by stocking gear for almost every room of the house, all squeezed into a 1,000-square-foot space.

Six different types (coir, coconut fiber or rubber) of welcome mats share space with modern stainless-steel flatware and minimalist desk-organizing tools (pens and pencil holders and push pins). There are clothes pins shaped like sharks (50 cents each) and everything you’ll need to make the perfect martini: shakers, pitchers and ice buckets. Visit homerule.com for more information.

See and Be Seen at Twist

Twist offers a huge bar area, satay station, tapas menu & pristine sushi & seafood. The dining room seats 300 guests with additional seating for 75 guests on the patio. Twist hosts fun happy hours daily is open late with great food. Thank you! Reservations are guaranteed for inside seating only, patio seating is first come, first serve. Click http://h2sr.com/twist/ here for more information.

Tin Lizzie’s Cantina: Good Friends, Cold Margaritas, and Hot Food.

A good, down home Cantina where diners can choose from favorites like the freshly made guacamole, the queso dip and tacos made with everything from barbecue chicken and bacon, lettuce and tomato to fried fish and Philly cheesesteak. Margaritas go perfectly with everything on the menu. The eatery also hosts live music and trivia. Visit the website at tinlizzyscantina.com .

Tin Lizzy’s is located at:

Buckhead: 3639 Piedmont Road Atlanta, GA 30305, 404-846-6000
Grant Park: 415 Memorial Dr Atlanta, GA 30312, 404-554-8220
Midtown: 1136 Crescent Avenue Atlanta, GA 30309, 404-537-5060
Perimeter: 121 Perimeter Center West Atlanta, GA 30346, 470-514-1050
Emory Point: 1540 Avenue Place Atlanta, GA 30329, 404-537-5355

The Palm Steakhouse: Denver’s Place for Steaks

Diners will find a familiar steakhouse ambience along with the trademark caricatures of local notables and celebrities lining the walls. The food runs to outsize portions of USDA Prime steaks and lobster, cracked table side by your server, along with straightforward salads and sides such as the Half & Half, cottage fries and fried onions. A range of chops, fish (broiled, blackened, sautéed or peppercorn-crusted) and Italian dishes is on hand for those looking for an alternative to the beef. This is all complemented by a standout New York cheesecake and a notable wine list trumpeting familiar labels.

Z Cuisine – A French Bistrot and Parisian Wine Bar in Denver

Set in a quiet neighborhood, this quaint restaurant has a cozy dining room that is great for two or a group. The menu is read aloud and changes daily and consists of high quality local produce and products.
This is a unique and fun place that is a bit off the beaten path. They don’t take reservations so if you have going on a weekend night get there early! There is also a bar right next to the restaurant that has more seating and a separate menu.

Rosa Mexicano Brings Classic Mexican/Southwestern Cuisine to Atlanta

Playing a leading role in defining what was then a “new” cuisine to American diners, Rosa Mexicano delivers authentic Mexican cooking in an accessible, stylishly festive atmosphere. Rosa Mexicano’s menu features a range of award-winning, signature dishes such as Guacamole en Molcajete, made in a traditional lava-rock mortar. it is prepared tableside and served with house made chips and warm corn tortillas.

Check out the website at rosamexicano.com/atlanta.