Tag Archives: award winning

Experience The Essence of Washington At The Hay-Adams

For a true taste of Washington plan your stay at one of DC’s most cherished landmarks, the acclaimed Hay-Adams Hotel.  Nestled in Lafayette Square, right across from the White House, the Hay Adams lays claim to an esteemed, central location as well as significant historic roots. hayadams

Built in 1927, the Italian Renaissance-style hotel received its namesake from previous residents John Hay (private secretary to President Lincoln) and Henry Adams (descendent of former presidents John Adams and John Quincy Adams).

With a recent $20 million renovation by famed Washington designer, Thomas Pheasant, the Hay-Adams showcases classic luxury with intricately carved ceilings and lavish fireplaces.  In addition to numerous accolades, including the AAA “Four Diamond Award” for 24 consecutive years as well as Travel + Leisure’s “World’s Best 500 Hotels” (#1 for DC), the Hay-Adams has lodged choice travelers such as Amelia Earhart and Charles Lindbergh.

Aside from a comfortable stay, the hotel offers award-winning dining facilities.  Enjoy a leisurely brunch at The Lafayette Room dubbed “One of the Nation’s Top Four Power Breakfast Spots” by the Wall Street Journal.

Insider Tip: Wander down to the hotel’s bar, Off The Record (named by Forbes.com as one of the “World’s Best Hotel Bars”) and order a cocktail from John Boswell, named best bartender for four years by the Washingtonian.  Hailed as “Washington’s place to be seen but not heard,” you’ll definitely rub shoulders with some Washington power players.

A Great Gatsby Gables at Grand Biltmore Hotel

Picture 14The Florida of yesteryear, the 1920s to be exact, is what the Biltmore Hotel, the grand estate property of Coral Gables, represents. This place is a true escape to another era, a la Great Gatsby, with lawns and greenery as far as the eye can see, blended with Italian, Moorish and Spanish architectural influences. Picture this: statuesque columns leading to the ceiling arches are reminiscent of a grand church and a baby grand piano sits alongside floor to ceiling French windows and begs to be played.

Although leaving the lobby might be tough, there’s much more to explore here. For dining there are four excellent options, with each one better than the next: award-winning Palme d’Or, the Italian courtyard restaurant Fontana, casual al fresco Cascade Grill, and the 19th Hole that overlooks the stellar Biltmore Golf Course. The Cellar Wine Club offers 100 wines by the glass and an intimate club-like setting. The rooms and suites are adorned with European feather bedding and Egyptian cotton duvet covers, custom-designed furniture in the seating areas, tile flooring and picture perfect windows overlooking the grounds and pool.

And if that weren’t enough luxury wrapped up in the Biltmore, there’s always the spa. The airy room filled with candles, comfy lounge chairs, beds and a gorgeous tiled spa tub, is a sanctuary for facial treatments, body scrubs, wraps, manis, pedis and all important massages. Complete the spa day with a luscious brunch, a long-time favorite for locals and guests.

Julian Chang: Couture with a Miami flair

In a non-descript building along Biscayne Boulevard in Miami’s MiMo District or Upper East Side is the Julian Chang boutique/showroom. A native Peruvian who studied at Miami International University of Art & Design, the designer was a force to be reckoned with while still attending school.

His couture pieces quickly became the favorite of Miami’s elite crowd who turned to Chang for original designs during the height of party season which is pretty much year-round in Miami. He certainly does not pigeonhole himself to one style, cranking out eveningwear, contemporary women’s and ready-to-wear collections. He’s received honors from Women’s Wear Daily, Vogue en Espanol and MIFW.

Julian Chang is located at 6665 Biscayne Blvd., Miami, FL

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Area Stage: Edgy, provocative theater

Husband and wife team John Rodaz and Maria Banda-Rodaz have made the success of Area Stage their labor of love and the laboring continues. Long considered the place to see edgy, provocative live theater, the Rodaz team haven’t lost their thirst for bringing theater lovers what they want, an experience that leaves them wanting more.

Just look at their titles “Confessions of  a Jewish Shiksa Dancing on Hitler’s Grave” about the daughter of Jewish Holocaust survivors who’s raised Catholic and the trouble that ensues when she reveals her true identity. And like this, there are plenty others being presented here. The Rodaz’ refuse to stop pushing the envelope to bring the best they can to their audience.

Area Stage is located at 1560 South Dixie Highway, Coral Gables, FL

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Mad Cat Theatre Company: Alternative to the traditional

Keeping theatre contemporary, fresh and original might as well be Mad Cat Theatre Company’s motto, it’s what they’ve been doing around Miami for the past decade.

Although a majority of their performances are one-time only there are a couple that have become part of their repertoire. There’s the hilarious “Shepherd’s Pie” filled with limericks and Irish humor and the hit play “Broadsword” which plays on the classic theme of the classic rock band break-up and the problems that ensue.

Made up a group of talented Carbonell-award-winning actors, this wacky and intelligent troupe seeks to provoke, entice and challenge their audiences with original plays that touch on a variety of subjects folks can relate to. At times gut-busting and always memorable, it’s always worth making time for a Mad Cat show.

The company performs at the Adrienne Arsht Center at 1300 Biscayne Blvd. in Downtown Miami.

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Where There’s Smoke, There’s Fun: The Robusto Room

Named for a type of stogie, The Robusto Room serves as a rare sanctuary for smokers—and a swanky one at that. One part cigar bar, one part martini lounge, The Robusto Room boasts a robust amount of Citysearch Awards, cleaning up everything from Best Club to Most Romantic Bar and Singles Scene.

Hidden in a courtyard off a suburban street, this dark, wood-and-leather-filled Lone Tree martini lounge and cigar bar doesn’t only sell hundreds of tobacco labels but also rents private humidors for regulars to maintain their stashes. And though there’s not much food on the menu—with only a couple of appetizers, you should plan to dine elsewhere—there’s lots of entertainment in store: besides plasma TVs and free Wifi, karaoke, poker, trivia, and DJs all turn The Robusto Room into a refined rec room on any given night.

Spiaggia: Killer Clientele, Killer Food

5It has been said that Spiaggia has the best Italian food in all of America by notables for Travel & Leisure and Esquire. Yep, read it and weep Northeast coasters who think you’re the only people to recreate Italian masterpieces.

Going strong since 1984, chef and partner Tony Mantuano is a name to be reckoned with in the world of cuisine. Everyone knows he’s a master, no contests necessary. Just take a look at the crowd that eats here: Michelle Obama, Sir Elton John, the late Princess Diana, Sir Mick Jagger, Julia Roberts, Oprah Winfrey, Billy Joel, Paul Newman, Fergie and Josh Duhamel, Wolfgang Puck and Joel Robuchon.

En sum, “Il mio sogno realizzato” says Spiaggia owner and founder Larry Levy, his dream come true.

Wisteria: Award Winning Newcomer

To call Wisteria simply a restaurant is not to do it justice. By essentially cleaning up the AOL Citysearch Best Of Awards in over a dozen categories, everything from Best People Watching to Best American Restaurant, Wisteria takes quality to another level.

Wisteria is housed in a century-old  building, but the cuisine is contemporary American with a Southern Twist. It serves Southern classics like Fried Chicken and Pork Tenderloin alongside a sophisticated and award-winning wine list. Its homey atmosphere in the historic Inman Park makes this a romantic dining location.

The menu changes seasonally so you can come back and enjoy the delicious food at Wisteria like it was the first time.

Nora’s First for Organic Eating

Usually trends are set in New York or Los Angeles, but the Nora Restaurant started one of the best culinary trends as of late: organic eating. Being the first certified organic restaurant in the United States, Nora’s knows how to cook with the heart and body in mind. Not only is the food good for you, it is also really good. The Nora Restaurant was voted OpenTable.com’s Diners’ Choice Winner this year. At Nora’s, once you go organic, you can never go back.

Chops Lobster Bar is Famous for a Reason


Boasting beef and life-size-lobsters, this restaurant isn’t just a favorite of Atlanta’s locals; Chops ranks among the top ten steakhouses in the country. Savor their two to five pound lobsters, fish flown in daily, and the best USDA beef, while soaking in the Southern charm and warm ambiance. You’ll be licking your chops after tasting their famed surf and turf.

Where Fulfilling Comfort Food Comes to Fruition

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Fruition was named one of America’s Top Ten New Restaurants in 2007. Chef Alex Seidel didn’t create a new twist on asian fusion cuisine or use some molecular gastronomy tricks up his sleeve, he just made some seriously good comfort food. Chicken soup with homemade noodles, and even warm apple pie have never tasted so good than at Fruition. Enjoy a properly cooked meal that leaves you smiling from the stomach to the mouth.

O Ya Puts Boston on the Culinary Map

If you have been on every “best of” list like Boston’s O Ya restaurant, can things get any better? From being named the number one restaurant in the country by the New York Times to receiving accolades for being one of the world’s 10 best new restaurants by Food & Wine Magazine, the praise is well deserved. This cozy little gem serves up contemporary Japanese fare, including nigiri, sashimi and Wagyu beef. Don’t miss the chilled homemade soba noodles, which can be perfectly paired with some sake. Be sure to call ahead and make a reservation as this Leather District hot spot fills up easily and waits can be long at the intimately lit O Ya tavern, which is located in a former firehouse. Valet parking is available at the corner of South and East Streets in Les Zygomates.

Insider’s Tip: O Ya is expensive, with some entrees running up to $60, but nearly all diners leave happy, saying every bite was worth every penny. Visit oyarestaurantboston.com for more information.

Fresh market, delectable menu at Perricone’s

The marketplace at perricones is just as enticing as the menu and the venue. Housed in a renovated New England barn, this charmer has been ranked tops by the likes of Zagat, Fodor’s and Forbes Magazine and it’s because of their fresh take on the best in Italian cuisine.

Although it’s located in the busy, bustling Brickell area near Downtown Miami, the garden seating and cozy interior make it unique from the other flashy competitors in the area. Worth trying are their delectable fresh sandwiches, especially their chicken salad, it’s homemade and out of this world. The selection of gourmet cheeses and fine wines are the perfect compliment.

In the restaurant, their oozy baked brie en croute is a cheese lover’s delight and the goat cheese salad is fresh and tasty. Pastas dominate the menu with classics like penne pomodoro, spinach-stuffed ravioli in a pink sauce and eggplant parmigiana. Rack of lamb, skirt steak and salmon join those on the menu and are spectacular choices as well. Atmosphere and great food, what else could a diner ask for?

Perricone’s Marketplace & Cafe is located at 15 SE 10 Street, Miami, FL

Five-Star Dining at Mandarin’s Azul Restaurant

Preparing a delectable menu that fuses Asian, Mediterranean and even some New Picture 65England influences, Chef Clay Conley makes dining at Azul in the five-star Mandarin Oriental an unforgettable experience. The bayviews alone from the restaurant could be considered inspiration enough, but the dishes are certainly prepared with a loving touch and passion for food that Conley’s been honing for years now.

Perfecting his culinary skills at famed chef Todd English’s restaurant, the food here is innovative, creative and of the highest quality, with many ingredients flown in fresh daily from around the globe. The variety is immense with offerings, like Nantucket Bay Scallops, Moroccan-inspired Lamb, Peruvian Style Ceviche and a catchy appetizer simply called A Study in Tuna that’s Asian-inspired.

In keeping with the classiness of the place, Azul is one of the few Miami restaurants offering diners a finishing cheese course in a variety of sizes.

Boutique Betsy Hotel’s a Classic and Eco-Friendly Charmer

Sitting on the breezy porch of the Betsy Hotel on Miami Beach’s most famous stretch of road- Ocean Drive-this hotel is a standout structure with a colonial non-Art Deco look and an environmentally conscious green program throughout the property, something they’re proud to flaunt.

It was added to the National Register of Historic Picture 19Places in 1970 and this beauty deserves the recognition. While its traditional look is intact, it still has its South Beach touches. An inviting secluded courtyard pool beckons with an enclosed pool deck and plenty of amenities or there’s the rooftop retreat deck for unbeatable ocean views. Plantation style shutters, black walnut hardwood floors, walk-in showers, comfy custom built poster beds, and sunny colors make the suites and classic rooms an inviting place to relax and take in the views; staring at the swaying palm trees across the street and seeing endless ocean views is why they call this place paradise.

And when it’s time to eat, BLT Steak is where it’s at, with delectable items prepared by award-winning Chef Laurent Tourondel, whose skills have been praised by both Bon Appetit and Food and Wine Magazines.

Chris’ Jazz Cafe – A Philly Institution

18843_249426678362_156002958362_3094860_813431_nIt’s impossible not to feel like a total smoooooth operator in a place like Chris’ Jazz Café. The dimly lit bar with live jazz playing at a perfect volume creates a straight-up cool atmosphere for relaxing and enjoying some music.

The bar offers less big-name brews and instead has an awesome assortment of local Pennsylvania breweries on draft. Though many go to Chris’ solely for the drinks and music, the full lunch and dinner menu has new American cuisine to munch on while you listen to the tunes. There is a cover charge of $5-$20 to hear the featured bands, just make sure to check out the café’s website ahead of time for the band schedule and cover charge prices.

Posh and Indulgent at Barclay Prime

When you order a cut of beef at most steakhouses, the server just asks, “baked potato or mashed?” but when the server at Barclay Prime also gives you a selection of German and Japanese knives in order to cut your prime beef, you know you’re getting a unique and glamorous twist on the traditional steakhouse. Picture 45

Set inside the chic 1929 Barclay building in Rittenhouse Square, this new Stephen Starr masterpiece is as aged and rich as the top quality NY strip being served. Before diving in to your meal, have a martini- Mad Men style- in the mahogany, 1960’s boutique-inspired bar. After, indulge with traditional steakhouse favorites, from every cut of beef imaginable to decadent a la carte sides such as truffle mac & cheese. Yummy seafood is offered for the less carnivorous ones, along with some contemporary American treats- the Kobe Beef Sliders being a favorite. If indulgence and luxury is what you’re seeking for the evening, you will find this posh spot completely worth the trip!

Italian Culinary Heavyweights Deliver at Del Posto

For an authentic yet modern, inventive Italian meal, not many restaurants in NYC deliver in style like Del Posto. With both Mario Batali and Lidia Bastianich at the helm- er kitchen- from the first steps guests are greeted to a grand experience:del posto classical pianists set the mood in the ballroom of a dining room with balcony seating, three sets of marble staircases, wrought iron railings, and wooden beams in the high ceilings.

Start your meal with the Abalone Carpaccio with Grilled Asparagus and Young Ramps or with Lidia’s Lobster Salad alla Catalana with Tomato and Celery. For your primi course, the hand made Orecchiette with Lamb Shoulder Sausage, Crispy Morels, and Minted Soybeans is worth it for the minted soybeans alone. For your secondi course, there’s no way to go wrong, but if you are feeling adventurous try the Roasted Turbot – from the Mediterranean – with Caponatina, Crunchy Fregola and Moorish Spices. To finish, the Chocolate Ricotta Tortino with Toasted Sicilian Pistachios and EVOO Gelato is a masterpiece of a dessert and the perfect ending to a beautiful Italian meal.

At Del Posto, the atmosphere and the service are impeccable, but in the end, it is all about the food – as it should be.

Award-Winning Shows at GableStage

Picture 59With 148 Carbonell Award nominations and 43 wins, it’s no wonder audiences flock to see GablesStage plays, which are presented in the historic Biltmore Hotel in Coral Gables.

Perfecting their theatrical craft for more than three decades, the players at GableStage, led for the last nine seasons by Producing Artistic Director Joseph Adler, whose legendary and provocative productions have been making headlines in Miami since his arrival at the theater, is something no one at this venue takes lightly. Speed the Plow and  A Lesson Before Dying are some of the award-winners and this season’s comedy Speech and Debate and the drama Fifty Words could very well garner more accolades.

A Touch of France at Bistrot la Minette

If you’ve never experienced France, try the next best thing and look no further than Bistrot la Minette. Even the most experienced French culinary aficionados will be impressed by the amazingly authentic creations by chef Peter Woosley, cooking up Picture 44classic bistro dishes, from Œuf du Pêcheur (mussels with a poached egg and tarragon cream sauce) and Escargots, to Roasted Chicken and Steak au Poivre. The equally divine dessert selection is the perfect end to an evening, with tartes and pastries galore (Oh la la!).

On a nice night, sit outside in the Garden Courtyard, whose dazzling European feel not only takes you away from the buzz of the city, but also won Best Outdoor Dining in 2009 from Philadelphia Magazine. Better yet, go on a Monday or Thursday night, when the Bistrot shows French films as you wine and dine in the courtyard. For larger parties, reservations can be made for the rustic farm-inspired private dining room, offering a separate menu for up to 20 guests. Could this place be more charming?

Le Bernardin for Award-Winning Seafood Perfection

A 4 star restaurant that has been named the #1 restaurant in New York by New York Magazine, New York Times and Zagat’s Guide; has won more James Beard Awards than any other restaurant; and has been awarded the highest number of Michelin stars: 3, Le Bernardin is the premier French restaurants in New York City – and arguably the world – and certainly one of the most elegant dining rooms in the country.

Picture 67The philosophy of Le Bernardin is, very simply put, the fish is the star of the plate. With the focus on seafood, Chef Eric Ripert (whose name and restaurant may sound familiar from multiple Top Chef appearances) has created an ambitious yet uncomplicated dinner menu that is broken into three courses: almost raw, barely touched and lightly cooked. Chef Eric Ripert’s favorite dishes are the Tuna made of Layers of Thinly Pounded Yellowfin with Foie Gras and Toasted Baguette; the Crab with Stuffed Zucchini Flower with Peektoe, King Crab and “Fine Herbs – Lemon” Mousseline Sauce; and the Surf and Turf of Escolar and Seared Kobe Beef with Sea Bean Salad and Eggplant Fries.

Le Bernardin is one of those restaurants that is the special occasion as it will probably be the most memorable dining experience of your entire life.

Insider’s Tip: As Le Bernardin’s reputation precedes itself throughout the globe, make sure to make a reservation well in advance and bring a heavy wallet; such perfection is priced accordingly.

Florida Grand Opera’s Classics Hit a High Note

The vigor and passion in the voices of Florida Picture 64Grand Opera performers is exactly what’s needed when presenting the classics this group puts on. For 69 years, this premier organization has been wowing audiences with works from Pavarotti, Placido Domingo and Beverly Sills, opera greats who have all performed with the company.

The Florida Grand Opera’s latest incarnation of Bizet’s Carmen garnered rave reviews and a packed house night after night. The company also presents other well known productions, like Barber of Seville, Pagliacci and La Traviata. By far, this is the place in Miami to catch a night of electrifying live opera; the combination of powerful singing, gorgeous sets and theater make for a great night out.

Staging a Stellar Line-Up at Actors’ Playhouse

Picture 18Housed in Coral Gables’ historic Miracle Theatre, the Actors’ Playhouse is one of Miami’s premier spots to catch stellar stage productions for both adults and children. Impeccably restored, but still maintaining the look of another era with a neon marquee announcing the latest productions and a grand glass box office, the showcased plays are just as spectacular.

The Actors’ Playhouse continues to rack up the prestigious Carbonell awards- 57 and counting- and every season expect several classics alongside original plays by local playwrights. Catch a performance here and come away with a memorable evening.

Macaluso’s: Homemade Italian Away From Home

Macaluso’s is reminiscent of a traditional Italian restaurant in Little Italy where the meatballs taste like they’re straight from Grandma’s kitchen. But there’s no red and white checkered tablecloths here, instead there are photographs of celebrity regulars like Gloria Estefan and Roger Federer, along with white linens and upscale decor all the way.Picture 10

Chef Michael Vito D’Andrea is as famous in Miami as his award-winning meatballs.  Chef D’Andrea is known for his no-nonsense, no substitutions attitude and the meatballs are known for their incredible taste, of course, especially with the homemade pasta. Mascaluso’s has plenty of other Italian faves, like sausage and peppers and meatball pizza, but the menu here is verbal only; it’s one way they keep the place feeling like home.

If you’re looking to take home some of the delicious meal, you’re in luck. Next to the restaurant is the market, Macaluso’s & Co., where lunch is served and the homemade meatballs and sausages are for sale.

Breathtaking Bay Views at Mandarin Oriental Miami

Using the available waterfront in Miami is always a plus and the Mandarin Oriental is one spot where ocean views are put to perfect use. Built alongside Biscayne Bay and with rooms, suites, dining and amenities (it’s got the city’s only five-star spa) Picture 10to make other hotels envious, this place has it all…and more.

Filled with floor to ceiling windows along the lobby floor, the bay views are unbeatable and breathtaking. They’re visible from just about any vantage point. Head upstairs to the room floors and find luxurious suites that feature fully furnished living rooms with hardwood floors, area rugs and a city view visible through sliding glass doors that lead to a sprawling balcony. The spa suite has a spa tub that towers over the hardwood floors, and is perfectly named the Spa Serenity Room.

For great grub, grab a bite indoors or out at the casual Cafe Sambal or something fancier at the signature Azul Restaurant. For a bit of relaxation, swing on a hammock by the resort’s private beach and nearby Brickell offers all the nightlife necessary with bars and nightclubs everywhere.

Lacroix’s Haute Cuisine in Beautiful Rittenhouse Square

Every now and then you have one of those moments where you think “I don’tPicture 13 know what on Earth I just ate, but it was delicious and I want more!” And even when they tell you what it is (kampachi who?) just smile, nod and be thankful that the glorious morsel is in your mouth! Lacroix provides exotic flavor blends that will wow even the most adventurous of palates in one of the most luxurious and beautiful settings in Philadelphia.

Overlooking the haute Rittenhouse Square, Lacroix provides a serene loft above the bustle of the streets. The staff is exceptional, as is the sommelier (handsome and French, just the way he should be).

It seems futile to suggest entrees because everything will leave you speechless and thrilled. If you’re not in town for dinner, the brunch is legendary. From the towering raw bar with exceptional caviar selections to the crisped corn beef and potato hash with, ahem, poached egg on top (awesome!) all bellies will leave full and delighted.

Sofitel Hotel is Synonymous with Luxury

Sofitel is a name synonymous in the hotel industry with prestige, luxuPicture 18ry and elegance. The Sofitel in Philadelphia is right off of ritzy Rittenhouse, and carries the company’s signature blend of French and American styles.

The Sofitel notoriously houses some of Philadelphia’s most high profile visitors, including politicians and famous musicians (have you heard of the New York Philharmonic? I thought so). It is no surprise that the cream of the crop is staying here because the service is impeccable, having won Travel & Leisure’s Best Hotels of 2010 award.

The basic run-down of amenities is quite more than basic. Sofitel is pet friendly, and by that we mean the front of house staff will learn Fido’s name before they learn yours, and the hotel’s charming brasserie Chez Colette has received accolades over its lifetime for its French cuisine and stylish 1920s atmosphere.

Grill 23 Offers Serious Steaks

Step into the bustling steakhouse known as Grill 23 and you will be greeted with impeccable service and first rate steaks. Located across the street from the old John Hancock building and in what was once the commodities trading floor of the old Salada Tea Company, this award-winning and Picture 30nationally recognized Back Bay steakhouse has emerged as one of the city’s standouts.

The two-floored dining room focuses on an open-air kitchen where guests can watch Executive Chef Jay Murray prepare each signature dish. The a la carte menu at Grill 23 features quality steaks with even higher price tags ($40 to $50) such as a dry aged New York strip, Kobe cap steak, bone-in filet and ribeye, but returning diners believe it’s worth every penny. The wine list, which reads more like a book, is truly amazing featuring red reserves like a 1998 Screaming Eagle cabernet that goes for a handsome $1,400 per bottle. When the restaurant fills in on the weekends, expect the noise level to rise tremendously, so depending on your mood book a reservation early for a quiet celebration or later for a more lively atmosphere. Visit grill23.com for more information.

Get Your Body and Mind Aligned at In-Symmetry

San Francisco is inundated with salon and spa storefronts- some pricey, some alternative and some for the gentleman traveler.  Yet who wants another mediocre massage when there’s In-Symmetry?  Hidden on the south side of Potrero Hill, this high quality day spa has a “members only” atmosphere and an “everyone’s welcome” price- just like Trader Joe’s.

Picture 20In-Symmetry Spa is as proud of its history of service for Ron Howard and Brian Grazer, K.D. Lang, Ashton Kutcher, Pink, and Natalie Merchant as it is its deep-tissue massage services for the masses of locals who frequent here every week.  No matter who you are, this laid-back spa will treat you with the indulgence and respect you deserve after your long week at work.

Aside from a Zen Hot Stone Massage that will make your body melt on the table, and a healing Sports Massage, In-Symmetry provides specialized Pre-Natal massages that pamper mama-to-be and Facials that will tone and tighten your face without the surgery.  But be prepared, every service here will leave you floating on air with your head in the clouds, so planning your payment ahead of time might be wise.

Delano is an Icon of Deco South Beach

Others may come and go, but the Delano is the hotel that set the tone for what has become hip and happening in the South Beach scene. That pool, ohhh that pool, sets the standard for the rest of what represents “livin’ it up” in Miami. Sitting beachfront and a stone’s throw away from Lincoln Road and its thriving nightlife, Delano is simply where it’s at.

Picture 11Inside, the place is decorated by room so that each area provides a different experience. White is by far the predominant color with guest rooms awash in the crisp, clean hue, from the luxurious penthouse to the more subdued, but still uber cool, rooms and suites. A rooftop spa offers a 360 degree view of nothing but turquoise ocean as far as the eye can see.

And of course, stay for some great nightlife and dining. After all, there’s the classic Blue Door, the hotel’s original and award-winning restaurant, along with Plat Bleu, and for cocktails and people watching (ahem, celeb spotting), there’s the elegant Rose Bar.

French Riviera Glamour at Award-Winning Palme d’Or

Picture 10Mention the Biltmore Hotel in Coral Gables to anyone in the greater Miami area and the words classic, elegant, sophisticated and swanky will undoubtedly be repeated. So it’s fitting that the French restaurant Palme d’Or would be the hotel’s signature eatery. Featuring a menu brimming with French nouvelle creations by chef Philippe Ruiz, the cuisine is #1 with Zagat (it swept the Top Food, Decor and Service honors in the 2010 guide) and the Miami Herald critics have twice ranked it “exceptional.”

Stated clearly on the menu is the chef’s recommendation of at least three to four courses. Suggested options include sauteed Maine scallop, grilled duck foie gras, wild mushroom cassolette, seven-hour braised beef effilochee, and for dessert, a new twist on the strawberry shortcake.

Palme D’Or also has a wide selection of vegetarian dishes, an enviable wine list and a theater menu available only from 6-7 pm for those catching a show in the area. And how fitting since that’s what the entire Biltmore experience recalls, the glamorous Cannes Film Festival, where this restaurant deserves its own Palme d’Or for best restaurant experience.

Fleming’s Prime Affordable Steaks

Imagine finding a steakhouse in Boston that offers quality beef at affordable prices. That’s exactly what Fleming’s Prime Steakhouse & Wine Bar does night after night and wins “Best Steakhouse” in Boston year after year. Located across from The Boston Park Plaza Hotel in the Theater District, this elegant restaurant that has a dark wood interior with high ceilings and an open spacious dining room, was the first East Coast location for the West Coast brand.

Start off with a glass of wine from itsPicture 13 Wine Spectator award-winning collection of 100 vintages by the glass to go along with some Blue Point oysters. There is a good selection of seafood for those who don’t like beef, but for the true carnivores, the bone-in ribeye and bone-in New York strip should not be missed. For the ultimate indulgence, try the house specialty, Fleming’s potatoes, served with cream, jalapenos and cheddar cheese, which are large enough to share with the entire table. The walnut turtle pie should be the grand finale of the evening. Visit flemingssteakhouse.com
for more information.

Insider Tip: If you sit at the bar, don’t miss the amazing deal of five for $6 until 7 p.m. promotion, which includes a choice of five cocktails, five glasses of wine and five appetizers.

Newbury’s Stephanie Sokolove Unwinds at Bella Santé Spa

Stephanie’s on Newbury restaurant is as iconic as ritzy Newbury Street itself, and when namesake owner Stephanie Sokolove is not enjoying her award-winning patio and sophisticated comfort food, she goes to fellow Newbury Street business Bella Santé Spa.

Picture 19“When I think of unwinding it is all about getting pampered,” Stephanie Sokolove told citybuzz. “For that I turn to Bella Santé Spa.” Similar to Stephanie on Newbury’s numerous accolades, Bella Sante Spa is a multi award-winning spa, receiving the most ever “Best of Boston” nods for its massages, skin care, and nail salon than any other spa in Boston. It’s known for the Swedish-based Bella Santé Massage and the Bella Santé Spa Facial, which includes a double exfoliation process and mineral infused fabric mask.

“The service is exceptional, the treatments are divine,” adds Stephanie. “And there is one located on Newbury Street, right down the street from my restaurant, so sometimes I am able to sneak away for a massage after work.” That sounds like a divine day, indeed! Visit bellasante.com for more information.

*** Stephanie Sokolove is the Owner and Executive Chef of the iconic Newbury Street restaurant Stephanie’s on Newbury, which has won her the nickname of “Queen of Patio Dining.” Stephanie just opened the Stephanie’s on Newbury sister restaurant, Stephi’s on Tremont, in Boston’s South End. Stephanie is known for her upscale, sophisticated take on American comfort food.

Salsa is Smokin’ Hot at Cafe Cocomo

Voted one of the ten best places in the country to “dip into the salsa scene” by USA Today, Café Cocomo, in the revived Potrero Hill neighborhood, is the hottest place to get your Latin dance on west of Miami.  With the same beat-induced sexy atmosphere as clubs likPicture 26e the Copacabana in NYC and the Conga Room in LA, San Francisco offers one of its own.

There’s room for every salsa lover at Cafe Cocomo, with two levels of indoor and outdoor dancing.  All levels from beginner to ballroom star are welcome here – it’s all about having fun!  And with lots of seating in the outdoor patio that features waterfalls, tiki huts, and an island-style bar, you can take a rest from the crowd and enjoy the stars.

Cocomo even offers lessons for anyone who can’t get enough at the Thursday and Saturday dance parties.  Whether you’re out to add some spice to your nightlife, or looking for a killer ballroom routine, be prepared, because this salsa party is HOT!

Kettal Brings Sophistication Outdoors

Picture 17Think uniquely original, zen-like and chic, and it’s the perfect description for Kettal’s outdoor furnishings. An award-winning trio of design geniuses, with chops from London, Milan and New York, create the outdoor masterpieces.

The gorgeous, sleek, cabana-like outdoor settings that are the stuff of spa and luxury hotel pools can be had at home with this place’s selection. Think an outdoor sofa seating complete with curtains, elegant tables, and plush cushions and throw pillows. Outdoor rugs, accessories, planters and umbrellas complete the many styles they offer. A backyard oasis is easy to have with these clean and elegant pieces. Spend time indoors? Never again.

Glitz and Grammy’s for The San Francisco Symphony

For the Vivian and Edward in all of us (Pretty Woman fans?), your romantic evening awaits at the San Francisco Symphony.  With eleven Grammy wins, this ensemble features the most talented musicians in the world and is appropriately situated in the magnificent Davies Symphony Hall, which neighbors the Opera House and Capitol Buildings of the Civic Center.Picture 23

Whether an anniversary, Valentine’s Day, or birthday, the San Francisco Symphony continues to excite and lure even the most jaded of guests to fall in love with classical music year-round.  The Symphony’s passion for music and award-winning Chorus & Youth Orchestra will inspire you to not just listen to the music, but emotionally become part of the experience.

Davies Symphony Hall even offers a free after-hours party for some of its concerts, allowing you to enjoy popular bay area music in a nightclub atmosphere.  The folks at SFS really know music, from classical to contemporary, and hope to inspire the same appreciation in their guests, even if it requires drinks and socializing from the balconies that offer spectacular views of City Hall.

All the City’s a Stage at the Curious Theatre Company

There are comPicture 7munity theaters, and then there are professional theaters that deeply engage their community. The Curious Theatre proudly falls in the latter category, often staging works by Denver-area scribes.

The company also offers annual playwriting workshops for young talent and hosts a unique fundraiser called Denver Stories—a gala performance of four plays, each inspired and co-written by some of the city’s most illustrious residents, from political figures like Governor Bill Ritter to sports heroes such as former Broncos star Reggie Rivers.

True to the notion that the personal is the political, it tends toward edgy, socially conscious productions that have won over many a local critic: Curious (as it’s known) has won the Denver Post’s Ovation Award for Best Year by a Company five years in a row!

America’s Top Chef Exemplifies Perfection at Craft

Tom Colicchio, the head judge of Bravo’s emmy award-winning Top Chef, usually has harsh criticism for the up and coming contestants. But taking one bite of his mouth watering creations at thPicture 7e flagship Craft Restaurant, you’ll understand why he is so harsh. Every single dish at this upscale New American restaurant is absolutely served to perfection.

Deemed as the pioneer of mix-and-match mains and sides, Craft’s menu is an a la carte dream with every dish as tasty as the next. From the famous rustic Hen-of-the-Woods mushrooms to the succulent sirloin steak main and even the minor side of gnocchi would make most (Italian) chefs cry. The back-to-basics cooking style Colicchio employs lets the ingredients shine and for the diner, it elevates the experience of the simplest and most unglamorous dishes, like corn, into a shining yellow pot of gold.

The decor of Craft reflects the clean yet rustic menu. The tables, floors, and bar are made of an oak wood, but the design has clean lines as if it were a modern fusion restaurant. The tables are abnormally large, a trend, like the upscale family-style menu, that has followed to most high-end Manhattan restaurants, to accommodate all the tasty dishes.

With culinary and restaurateur imitators galore, it’s no wonder Colicchio and Craft have swept up three stars from the New York Times and numerous prestigious James Beard Awards. Oh, and don’t forget, the title of the real “Top Chef.”

Vetri’s Osteria is Italian at its Best

Marc Vetri’s name in Philadelphia is known across the city, whether you’re talking about his flagship and namesake restaurant, or the charming and rustic Osteria. Homemade pastas, thin crust pizzas, wood grilled meats and fish are always in season, making Osteria the perfect place to dine year-round – the ultimate perk being that the menu changes every three months.

Although the Italian menu may be a bit hard to read, the descriptions are universally delectable. Pizzas range from “le pizza tradizionale,” i.e. the Margherita, to Vongole Pizza, with cockles, cherrystone clams, mozzarella, parsley and anchovy pesto. Antipasti plates range from farm-fresh vegetables dressed with bright vinaigrette and local cheeses, to house-cured salumi. And pastas are endlessly creative, straying deliciously far from Momma’s spaghetti and meatballs.

This passionate food is served up along side a 100 bottle Italian wine list from every region of the country. It’s the perfect place to try Marc Vetri’s infamous Italian cuisine without worrying about a fully booked reservation list.

Brenda’s Comfort Food Has French Soul

On the outskirts of the Civic Center district lies San Francisco’s favorite breakfast and brunch hole-in-the-wall, Brenda’s French Soul Food.  On any given day Brenda’s produces a line of adoring patrons around the block, waiting in anticipation among the smells of buttery Cajun shrimp and grits with salty warm biscuits.  ConsPicture 5idering this gem is among the Top 5 Bold Newcomers from the New York Times and one of Travel & Leisure’s Top 50 US Restaurants of 2009, the hour wait is no surprise.

Since 2007, Brenda Buenviaje has charmed the city with her closet-sized open kitchen, a total of seven tables, and an old-fashioned diner-style counter.  Her New Orleans fare never rises above $10 and the portions are served with a heavy hand and plenty of love. And that’s exactly what you’ll get here, along with the best beignets west of France (try the Godiva chocolate or paprika crawfish).  Wash it all down with Brenda’s special watermelon sweet tea and you’d swear you’re in the French Quarter.

The Brown Palace: Luxury Set in Stone

Only three decades younger than 150-year-old Denver itself, The Brown Palace is not only a historic downtown landmark, but a living treasure. The can’t-miss triangular maPicture 6ss of red granite and sandstone has accommodated famous guests from the Beatles to nearly every US president since Teddy Roosevelt—not to mention the champion steers who parade through the lobby during the National Western Stock Show every year.

The amenities are through the stained-glass atrium roof—think afternoon tea in the lobby, pre-embargo Cubans in the swanky cigar bar, “altitude-adjustment” facials at the spa and artesian well water in every room. Of course, the prices are sky high too, but you get all you’ve paid for and then some.

Yes, There’s Still Fabric on Fabric Row!

Fabric Row in South Philadelphia has broadened over time to so much more than textiles, yet still holds its reputation for the best fabric in the region. The Row is now amarlemsteinsn eclectic mix of shops ranging from third-generation fabric stores to a nightclub that boasts the best DJs in Philadelphia.

As far as fabric goes, Marmelstein’s is one of the oldest (opened in 1919) and most well-known shops in the region. Most of the shops are known for a specialty market, so if you’re looking for something specific like bridal fabrics, trimmings, or upholstery, calling around will be very helpful.

When it’s time for a bite to eat and a break for your feet, stop in at Famous 4th Street Delicatessen. It’s been open since 1923 for a reason, and their gargantuan sandwiches are a great meal for two people.

Other fun things to do on Fabric Row: dance to beats from ?uestlove of The Roots at Fluid Nightclub, get inked at Philadelphia Eddie’s Tattoo Haven, get a cup o’ Joe at Redhook, and check the threads at Wilbur Vintage.

This little section of South Philly will surely steal a bit of your heart.

A Life of Luxury at the Mark Hopkins Hotel

Opened during the height of the roaring twenties, the landmark Mark Hopkins Hotel in Nob Hill is every bit as stunning as it has always been.  The Intercontinental Hotel Group is known for having the most luxurious hotels in the worl, and the Mark Hopkins is no exception- it’s an impressive match to those of Paris, Rome and Rio de Janiero.

For your stay, this hotel offers a room for every occasion: standard rooms with estate furnishings and city vistas, business and executive rooms with office amenities, terrace suites with outdoor citMarky and bay views, or a two bedroom presidential suite complete with Jacuzzi and parlor.

For the truly decadent world traveler is the $7750 per night Penthouse Suite with three glass-walled views of the entire city, original 1926 carved wood walls and bookcases, a plush living room, Italian marble bathroom, and personal service fit for royalty.   Not to worry there are standard rooms and town cars are complementary for all guests.

Dining at the Mark Hopkins will start your day in style with a continental breakfast buffet that is reminiscent of a fine dining experience.  Of course, the famous Sunday Champagne Brunch at the hotel’s Top of the Mark is not to be missed.

Wine and Dine on a Grand Ship at Moshulu

Picture 4This four-diamond restaurant and Philly favorite transformed a huge pre-war ship into a beautiful dining room and restaurant. Multi-level, open air decks give Moshulu diners an unparalleled experience of Philadelphia’s gorgeous skylines and some of the city’s most delicious dishes.

Chef Ralph Fernandez, who worked at the ultra-luxurious Pierre Hotel in New York City,  is one of the most talented chefs in Philadelphia. Using South Seas flair and cooking up entrees like Thai Filet Mignon & Shrimp and Moshulu Chicken Cobb Salad, Chef Fernandez creates a delicious new American menu with French, Southwestern, and American influences. Pair the entrees with a glass of wine from the 180 strong wine list that has won many awards.

Pub and Kitchen: Where Food Dreams Begin!

Pub & Kitchen has figured out the formula for restaurant success and it’s absolutely taking Philadelphia by storm. From music- fantastic classic rock playing at just the right level for conversation, but conducive enough for sing-alongs-  to seating -you’re welcome to chit-chat with your neighboring table, or cozy up in a booth with friends- to the bar -gorgeous, and they’re making their own wine now, PuRestaurants--Americanb & Kitchen is doing gastro pub in style without even acknowledging food yet.

And the FOOD! Dreams will be had of the hand-cut skinny french fries with truffle dijonnaise sauce. Their entrees cover the spectrum of comfort food featuring a citywide known burger (if you’re smart, you’ll put the truffle dijonnaise on that too), fish & chips with mushy peas, and fantastic gnocchi. The menu changes often and continues to delight its patrons with fresh approaches to classic dishes, like the English version of French onion soup that sneaks some pulled pork and bacon into the dish.

You will not be disappointed with your visit to this hip, yet classic joint.

Puttin’ on the Ritz at Key Biscayne Hotel

Across the Rickenbacker Causeway bridge, flanked by a breathtaking view of Biscayne Bay, lies the posh island of Key Biscayne. There’s no better way to enjoy this land of luxury than at the Ritz-Carlton Key Biscayne. Picture 7

This island is a virtual playground for the rich and famous with its luxury residences, world-famous tennis stars everywhere (a little thing called the Sony Ericsson Open is held there), and PGA golfers playing the premier course Links at Key Biscayne.

When all that activity is done, relaxing for a stay at the Ritz-Carlton isn’t a bad place to lay your head down. This hotel is a best of the best with one of the Top 10 beaches, best restaurants, and best spas in North America.

The resort’s ambiance is modeled after an island paradise, making it a difficult decision whether to enjoy the view from a swanky room or drift off to the ocean breezes on the beach or by the pool.

Business or Pleasure – Loews is a Treat

The Loews Hotel in Philadelphia is in the heart of Center City located in the historic PSFS (Philadelphia Savings Fund Society) Building, a silhouette that has dominated the Philly skyline in its modern form since 1932.

loews2The hotel has terrific amenities, some of them utterly unique. If you love toting along your furry friend, pets are welcome at the hotel with open arms complete with a cat or dog bed in your room. Kids also get all-star treatment by receiving Fisher-Price welcome gifts and special “Kidbanas” by the pool. A full-service health spa, two-lane heated lap pool and twenty-four hour room service amenities round out the ways you can be pampered while staying with the acclaimed, four diamond Loews Hotel.

The art deco style combined with original bank vault doors and granite floors makes for a chic and elegant space to stay. Conveniently situated by the Reading Terminal Market and Philadelphia’s Convention Center, the 38 floor hotel is in a prime location for business or pleasure.

Forget Postcards, Cantina Returns With Liquor

To any downtown intoxicologist, Cantina is the preference for ‘cocktails de culinaire.’ In fact, the bar grows its own citrus and infuses its own liquors. Bringing decades of knowledge to the bar, each Cantina mixologist is a self-proclaimed ‘savant of spirits’ who’s traveled the far corners of the world in pursuit of the finest cocktail ingredients. Cantina bartenders have a genuine love for the art and invent every dCantina Goodrink on the menu, making your experience at Cantina completely unique. It’s no wonder Cantina’s recipes have graced the pages of The New York Times, Food & Wine, Esquire, London’s Daily Telegraph, and even Vogue.

You’d assume such famous cocktails would have equally notorious prices, but Cantina offers drinks from $9-$11.  Their most prized potion is on the market for $14: The Coca Leaf Sour- Pisco infused with coca leaves, egg white, yellow chartreuse, fresh-squeezed citrus, and sugar.  Of course, their $9 cocktails are just as impressive.  Try the St. Barth’s Daiquiri- rhum de batiste, fresh lime & key lime bitters, luxardo maraschino & fresh-grated nutmeg.

Just remember, quality takes time so no impatient tapping on the bar at Cantina, relax and enjoy the world through its spirits.

Sushi Gets Jazzed Up at Yoshi’s

Someone forgot to tell the proprietors of Yoshi’s that sushi and jazz are cultural opposites.  Of course its founder and namesake, Yoshie Akiba, is also a fascinating mix.  YoshisOrphaned in Japan during WWII, Yoshie came to Berkeley as a student and opened Yoshi’s with her two best friends.

Thirty years later, in its new $10 million setting in the Fillmore District (the “Harlem of the West”), Yoshi’s has earned a reputation as one of the world’s finest jazz venues featuring jazz legends like Dizzy Gillespie, Diana Krall, Max Roach, and Harry Connick Jr.

Yoshi’s is also an award-winning restaurant, with Chef Shotaro Kamio presenting modern sushi that he describes as “seasonal, simple, surprise.”  You can make dinner reservations in the separate restaurant before the show or enjoy small tapas-style sushi and sake cocktails in the club.  Prices are higher than average, but you’ll appreciate that Yoshi’s serves fresh and thoughtful Japanese cuisine rather than greasy quesadillas and mozzarella sticks.

Tickets range from $13 – $100 depending on the performer, and the club seats 420 in its warmly lit acoustic cavern.  The custom sound system, complete with a resident Steinway grand piano, is clear and allows artists to truly be the center of attention.  So feel free to jazz it up with flapper outfits and tailcoats.

Abe & Louie’s Sizzles with Flavor

When Abe & Louie’s emerged on the dining scene a little more than 10 years ago, no one could have anticipated the fanfare that would surround this popular steakhouse. Voted Best Steakhouse by Boston Magazine in 2004, 2005 and 2009, Abe & Louie’s is now a symbol of excellence.

Located across from the Prudential Center in Copley Square, this classic restaurant consistently delivers exceptional service and mouthwatering steaPicture 10ks with attention to detail. The Hollywood-style booths in the dining room have attracted numerous celebrities including Tom Cruise and Katie Holmes, who celebrated their anniversary here just last month.

All of the steaks are aged six weeks on the bone to ensure the most flavor. While the 24-ounce ribeye and bone-in filet are their signature cuts, classic entrees also include swordfish steak, wood grilled or broiled salmon filet, boiled or baked stuffed Maine lobster, whole chicken and lobster casserole. The ever-changing roster of weekly specials displays such offerings as filet of beef Wellington, Abe’s famous crispy pork and steak house beef ribs.

If you dine at Abe & Louie’s in the warmer months, be sure to request a seat on the patio for al fresco dining and people watching along one of Boston’s busiest streets. Visit abeandlouies.com for more information.

Rioja: LoDo’s Mediterranean Mecca

RiojagnocchiFrom the moment its doors opened in 2004, handsome Rioja has been on the short list of candidates for Denver’s best restaurant not only among locals but in the national press (including GQ and Details).

Though Colorado is always in the background, chef-partner Jennifer Jasinski keeps her focus admirably sharp and tight on the cuisines of Italy and Spain, and the result is a seasonal repertoire as robust and colorful in flavor as it is precise in presentation. Handmade pasta is always a must, as is the signature appetizer of spiced pork belly in fresh chickpea puree—but then, so are the remarkably rich soups and fruit-based desserts. Perhaps the ultimate must is more than one visit.

An Intoxicating Experience at Absinthe

Mix France’s passion for the art of dining, Northern Italy’s seasonal-inspired menus, and Top Chef Jamie Lauren’s cultured American influence and you have an explosion of rich flavor and buttery emotion that lingers on every taste bud long after you leave.

Absinthe Brasserie & Absinte cabinetBar in charming Hayes Valley has a vintage french wine list (Wine Spectator 2009’s Award of Excellence Winner to be fair) and assortment of fine cheeses alone that will impress even the most discerning of foodies.  Except how could anyone not be further enticed by menu items like Steak Tartare with poached quail egg and habanero or Charoula-Rubbed Lamb Loin with cucumber relish.  Feeling like a French royale? Absinthe serves Tsar Nicoulai Farm-Raised Osetra Caviar for $75 an ounce.

In addition to the fine dining, and for the upscale foodie on a budget, Absinthe has a separate Belle Epoque-inspired bar space featuring designer cocktails and cafe style small plates.  Pair the strength of Absinthe’s atmosphere with a “Sacred Heart” tequila/absinthe cocktail and this brasserie will have you seeing “la fee verte”.

Putting the Decade in Decadence

Along a stretch of South Broadway where they’d have sounded downriPicture 6ght foreign a few short years ago, the adjectives “quirky” and “luxury” are becoming not only apt, but synonymous with the area thanks to finds like Decade.

A fixture in the gentrifying Baker district, this funky apparel and accessories boutique is a browser’s (not to mention buyer’s) dream, filled wall to wall with the likes of colorful handknits and Audrey Hepburn–retro wool trenches, cheeky piggy banks and cheekier lingerie, coffee table–worthy cookbooks and sumptuous Shiraleah handbags with all the bells and whistles (or, as the case may be, straps and buckles). In the back room, tot-sized togs and trinkets abound.

The collection is as varied as the kudos it receives from local publications, from “Best Paris-Flea-Market-Style Store” to “Top Maternity.”

As you take it all in, keep your eyes out for Stella the Fella, the feline mascot in the gem-studded collar.

Sophisticated CityZen at the Mandarin Oriental Hotel

Chef Eric Ziebold, named one of “America’s Best New Chefs 2005” by Food & Wine Magazine, explores modern Picture 2American cuisine at this elegant D.C. restaurant. With three menus to choose from –  a three-course prix fixe, a six-course tasting menu or a vegetarian tasting menu – patrons have the opportunity to sample a wide array of what the menu has to offer.

In order to incorporate only the freshest ingredients into his dishes, Chef Ziebold changes the menu frequently. So come back for seconds and you’re likely to find new dishes for your sampling pleasure. High ceilings, an open kitchen, a warm color scheme and decorative lighting work together to create this sophisticated and chic top-tier restaurant.

The Miami Book Fair International

The Miami Book Fair International is a massive literary event bringing top-selling authors, booksellers, and book lovers to Downtown Miami. To give an example of the scope of this event, there will be more than 200 nationally and internationally renowned, award-winning authors appearing at the fair. Come check out the literary event that has become the blueprint for similar ones across the country.

Award Winning Service at The Spa at MINT

This year, pencil in a little “me” time and treat yourself to some pre-holiday pampering at The Spa at MINT, a high end fitness center and spa, nestled in eclectic Adam’s Morgan.  This urban retreat, known for its quality services and zen-like atmosphere, features a variety of spa offerings to keep you looking and feeling your best amidst all the holiday rush.  MINT offers everything from acupuncture (for the brave!) to traditional bodywork, facials, and other aesthetic services – all under a calming pastel roof, situated just beyond bustling, iconic U Street.

Picture 25For a truly customized experience, be sure to take advantage of MINT’s seasonal, organic facials.  The current autumn concoction – a revitalizing blend of fresh cranberry, nutmeg, honey, rose and cornmeal – will leave you buffed and glowing, without breaking the bank ($60 for a 35-minute treatment).  For out-of-towners looking for total body & soul rejuvenation, check out MINT’s exclusive spa packages: The Weekender features a 50-minute facial or Swedish massage, paired with complimentary lunch and an all-access weekend pass to the coveted fitness club.

Insider Tip: Try MINT’s Tranquil Tuesdays facials and massages.  Each 30-minute service is only $49 (Voted Best On-the-Go Spa Service by the Washingtonian)!

Intimate Entertainment at Joe’s Pub

Picture 25An arm of NYC’s venerable Public Theater, Joe’s Pub is actually a luxurious lounge and cabaret space offering an intimate space to experience some of the best jazz, comedy and up-and-coming musical acts. It’s one of the few places in New York you’ll find major stars without the drama involved in getting in and getting a good spot.

Performers who have hit Joe’s Pub’s stage include Tony award-winning Sutton Foster, Isaac Mizrahi (yes- the designer/comedian for a night), Grammy award winning Adele,  international signing star Lara Fabian, and the list goes on and on. Newsweek described this as “one of the country’s best small stages” and every night the quality of performances and quality of service at the lounge seals its commendable reputation.

Rockit Bar And Grill

Executive Chef James Gottwald has taken the traditional bar and grill concept and given it a contemporary culinary twist. The Rockit Burger has won major acclaim, including Good Morning America calling it the top in the nation. The menu also features such other casual cuisine as signature pizzas, salads, sandwiches, and entrees. Plus, the stylish setting here was designed by Oprah fave Nate Berkus himself, so you’ll be sure to dine in style. Open for lunch, dinner, and Saturday & Sunday brunch. And now, they’ve just opened a second location in Wrigleyville!

The All-Encompassing Denver Center for the Performing Arts

Being the second largest performing arts center in the country (only topped by New York City), the Denver Center for the Performing Arts houses a symphony, concert hall, auditorium, ballet, opera house, Broadway Theatre and <gasp> the Tony-Award winning Denver Theatre Company.

Check out traveling shows because this venue gets them all. Whenever you want to experience Broadway away from Broadway, here is the place to be.

The center also features several smaller theatres and comedy events.